Horeca
Highway Diner
Date: 2011-09-21 00:15:47
Highway Diner is an American-type restaurant in Aszód. Its interior authentically recreates the style of the USA in the 1960s and 1970s. On the menu card we find hamburgers, hot...
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Highway Diner
Date: 2011-09-21 00:15:47
Highway Diner is an American-type restaurant in Aszód. Its interior authentically recreates the style of the USA in the 1960s and 1970s. On the menu card we find hamburgers, hot...
Read more
Catering – the new rule is more favourable
Date: 2011-09-20 12:35:18
In the middle of this year, a new regulation concerning catering units has been reinforced. The main purpose of the new rule is to make basic things more simpler by...
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The Ministry of Rural Development praises the hospitality decree
Date: 2011-09-20 10:54:14
This mid-year a new business-friendly, regulation came into force that also guarantees high level of food safety – said Kardeván Endre, secretary of state, responsible for agri management and food...
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Guest-friendly actions on World Tourism Day
Date: 2011-09-20 10:50:47
For the initiative of the Hungarian National Tourist Office on the 27th of September, on World Tourism Day, the sector's service providers in collaboration with the professional organizations will launch...
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Gastrofestival in Etyek
Date: 2011-09-20 09:59:40
The gastro-festival of the village of Etyek begins on 24th September 2011, and it offers a special prrogram to everyone involved in gastronomy and the horeca spehere – organizer Tamás...
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Croatia: no transactions in the first eight months of the year
Date: 2011-09-20 01:07:24
It is more than interesting that in Croatia there was no completed transaction in the retail sector in the first eight months of 2011. Statistics forecast a contraction, followed by...
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Facing the challenge in New York – part 21
Date: 2011-09-20 00:33:33
Roland Oláh earned himself a good reputation in Hungary and has been working in the United States for nearly two years. He regularly shares his experiences with our readers: ‘I...
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Everything for the flavour!
Date: 2011-09-20 00:29:04
Four fifths of Hungary’s population drink coffee and 71 percent uses some kind of equipment for brewing up a cup of this hot beverage. For the perfect flavour of the...
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Everything about fish
Date: 2011-09-20 00:15:43
Fish tradesman/chef Péter Szabó and György Hoitsy, the director of the trout farm in Lillafüred published a book titled ‘Fish and Fish Dishes’, which was presented at Metro’s Customer Academy...
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A loud beer feast
Date: 2011-09-20 00:12:29
Budapest dwellers seem to be thirsty for beer festivals – the four-day beer feast held in Buda Castle was so crowded that one could hardly move. Domestic artisan breweries and...
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After sobering up
Date: 2011-09-20 00:11:27
After the turbulence of the last few years when organisations came and went, now the profession is ‘sobering up’ and those organisations that are unable to make compromises will disappear,...
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The traps of a recommendation
Date: 2011-09-20 00:09:58
On 1 August 2011 Dr Judit Paller, appointed surgeon general published a recommendation on nutrition for health for public catering service providers, which had been developed by the National Institute...
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From a good family
Date: 2011-09-20 00:09:54
Zoltán Gottwald, the co-owner of Hotel Gottwald in Tata and member of MVI’s (Guild of Hungarian Restaurateurs) presidency is characterised by traditional values and a modern way of thinking. •...
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Room at the top!
Date: 2011-09-20 00:08:11
From year to year the bartender competition is one of the most exciting and most spectacular events at Hoventa. This year Monin will be the main sponsor of the competition:...
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Star trends of hotel rooms at Hoventa
Date: 2011-09-20 00:04:50
This is the second year that Trend Island is set up at Hoventa, to present the latest interior design trends to hotel experts. The focus is on hotel rooms, five...
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Live competition for confectioners
Date: 2011-09-20 00:04:50
Domestic professional competitions are very important for Hungexpo – they support them by providing the venue and by implementing intensive communication campaigns. At this year’s Hoventa, Confectioner of the Year...
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Giropizza – one of the biggest pizza making competitions in Europe
Date: 2011-09-20 00:02:50
This year one of the highlights of Hoventa will be a pizza making competition: the regional final of the 8th Giropizza d’Europa will be held on 13 October. Giropizza is...
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HOVENTISSIMA
Date: 2011-09-19 23:58:32
Between 11 and 14 October Hoventa, the international hotel, restaurant, catering and gastro-technological trade exhibition is waiting for visitors at the Hungexpo fair centre with more programmes than ever before....
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Scandinavian reality show promotes the Lake Balaton
Date: 2011-09-19 10:25:26
A Swedish and Norwegian reality show is under shooting for one month in the Northern uplands of Lake Balaton, until the end of September. The show entitled The Master of...
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SMEs are waiting with the a Széchenyi Rest Card
Date: 2011-09-19 10:24:48
Fringe benefits continously play a major role in the business life, since the majority of the domestic SMEs will build them in their benefit system in the next year again...
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Sicily: retail and gastronomy done the Southern Italian way
Date: 2011-09-19 02:06:45
I love to travel and this year my destination was Sicily. Italy is famous for flavours and food but Sicily is different: it is special, a bit wilder and more...
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The Oktoberfest has opened
Date: 2011-09-16 12:06:36
The world's largest beer festival, the Oktoberfest has opened its gates in Munich on Saturday, in the presence of several thousand celebrating people dressed in Bavarian costumes. More than six...
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ÁNTSZ: public catering is not healthy enough
Date: 2011-09-16 11:25:32
According to a research project carried out by the National Food and Nutrition Institute (OÉTI), only half of public caterers are able to offer the right amount of fresh vegetables,...
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The Castle Bath of Gyula expects improving results
Date: 2011-09-16 11:20:52
In the first eight months of this year the Castle Bath of Gyula, majority owned by the government of Gyula reached a revenue 10 to 15 percent less, compared to...
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The Budapest Airport broke passenger record
Date: 2011-09-15 11:50:04
Until the end of August this year, a total of 5.9 million passengers used the terminals of the Budapest airport, of which 2,736,412 came during the summer months, four thousand...
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Development phase of New Széchenyi Plan project closes
Date: 2011-09-15 10:17:38
3G Multimedia finishes the development phase of New Széchenyi Plan project, the company announced in a press release. The development of 3G Multimedia is the first product to hit the...
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Four-star hotel opens in Felsőtárkány
Date: 2011-09-14 11:55:44
On Saturday the four-star superior rated Bambara Hotel, that belongs to the Shiraz group will open officially in Felsőtárkány. The 66-room West African type hotel was built from 2.2 billion...
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The Széchenyi Rest Card system to be extended next year
Date: 2011-09-13 12:40:25
From the next year, the system of the Széchenyi Rest Card will be extended – said Matolcsy György Economy Minister on Tuesday. The minister announced that the proposal for the...
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