Horeca
A transparent sous vide – Video of the day
Date: 2014-09-16 10:21:07
Sous vide s a method of cooking food sealed in airtight plastic bags in a water bath or in a temperature-controlled steam environment for longer than normal cooking times—72 hours...
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More cat food ads on television
Date: 2014-09-16 09:52:19
Dog food retail sales valued at HUF 14 billion between December 2013 and May 2014. Value sales rose 1 percent but volume sales dropped 2 percent. Stores with a floor...
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Magazine: Just like in the New World
Date: 2014-09-15 12:19:40
It was three years ago that a team of young experts started a new type of work at Canter Wine House (Badacsonyi Pincegazdaság’s successor). Chief winemaker Gergő Gelencsér told our...
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The Danes will choose their National food
Date: 2014-09-15 10:40:46
The Danes will soon have their very own official national dish after the food minister Dan Jørgensen announced that he has launched a nationwide vote to find the dish that...
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Magazine: Good wines, good publicity
Date: 2014-09-12 12:02:55
Lidl Hungary has started introducing Hungarian wines in Eastern European markets and creating export channels for them. As the first step of the big initiative the discounter organised Lidl Wine...
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A four-star hotel was opened in Makó
Date: 2014-09-12 10:40:00
The Grand Hotel Glorius four-star hotel was opened in Makó with a 489 million HUF EU funding. The hotel that was built from nearly one billion HUF total cost was...
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Eat! Brussels, drink! Bordeaux style!
Date: 2014-09-12 10:24:14
Behind this partnership was the idea of associating Bordeaux Wines with the restaurant festival eat! BRUSSELS, developed by VISITBRUSSELS on the initiative of the Brussels-Capital Region, and organised in September...
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Tooth… why? – Absurd of the day
Date: 2014-09-12 09:23:49
An Italian restaurant that sold a pizza with a human tooth baked into the crust has been fined nearly $4,000 (2,137 pounds) for a lack of hygiene. “It's insanity,” cried...
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Magazine: Which one to like?
Date: 2014-09-11 11:02:14
General world trends in packaging design prevail in Hungary as well, for instance we can see geometrical shapes, special motifs drawn using pastel colours or packaging paper carrying extra product...
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How are flavoured toothpicks being made – Video of the day
Date: 2014-09-11 10:53:46
Castor is giving the toothpick a complete makeover like never before....
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The number of MKB Széchenyi Rest Cards is close to 135 thousand
Date: 2014-09-11 10:20:33
The MKB Széchenyi Rest Card is more and more popular: September a close to 135,000 employees owned MKB Széchenyi Rest Cards. More than 5,000 employers provide the popular option of...
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Magazine: The Irsai boom
Date: 2014-09-10 11:48:47
Wines made from Irsai Olivér grapes (a Hungarian breed from the 1930s) are very popular with consumers. This wine is perfectly in line with current consumption trends. This is the...
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The cheapest hotel booking of the summer cost 1.500 HUF
Date: 2014-09-10 10:30:35
The difference was more than five hundred fold between the cheapest and the most expensive hotel booking this summer – according to the datas of Szallas.hu. According to the datas...
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The joy of the first bite – Video of the day
Date: 2014-09-10 09:33:34
Lasse Hallström, of Chocolat fame, returns to theaters this weekend with another take on impossibly good food, so we decided to revisit our favorite moments from the movies when food...
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Magazine: Macro trends in wine sales
Date: 2014-09-09 11:10:58
Bag-in-box and 20-litre stainless steel kegs are popular, especially in the USA, and many wineries are already putting premium and super-premium wines in these. Champagne and sparkling wine sales are...
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Hungarian tourists broke a record in Croatia again
Date: 2014-09-09 10:20:11
In the past six months the Hungarian tourists broke a record in Croatia again – the head of the Croatian National Tourist Board’s representation informed MTI in Budapest on Tuesday....
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8. Főzdefeszt – 20th-21st September
Date: 2014-09-09 10:02:47
Nice to have a craft-beer revolution in Hungary, but what is a revolution without a cool hide-out? After years of wandering, Főzdefeszt has found a base for the revolution, and...
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A restaurant for intelligent, patient guests – Video of the day
Date: 2014-09-09 09:58:09
A Toronto restaurant called “Signs” is staffed entirely with deaf waiters, a first for Canada....
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Nespresso: a tribute to the Cuban coffee traditions with the new limited edition of Cubanía
Date: 2014-09-08 11:05:20
Cuba's coffee culture inspired an ever more intense coffee. The Nespresso celebrated the introduction of its Cuban-inspired coffee specialty with a hot Caribbean-style party in the La Bodeguita del Medio...
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Every year more and more people taking part in the Erzsébet-program
Date: 2014-09-08 10:50:06
Since the start of the Erzsébet-program, the number of children visiting children’s camps has increased to its four-fold. In addition, the program provides recreational opportunities to twice as more pensioners...
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Magazine: The scent of change
Date: 2014-09-08 10:40:06
In the past 2-3 years the majority of enterprises in the Hungarian wine market learned to accommodate to crisis conditions. New technologies and sales techniques are used and at the...
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ZOO CAFÉ in Budapest: Hungary’s first café with living animals was opened on Friday
Date: 2014-09-08 10:35:55
Hungary's first real café with animals was opened in the heart of Budapest, on September 5, 2014. The Zoo Café is located in the fifth district under Fejér György street...
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KSH: the number of guests and guest nights also increased in the first half of the year at the Lake Balaton
Date: 2014-09-08 10:20:53
At the commercial accommodations of the lake, 516 thousand guests spent one million 570 thousand nights this year in the first half of the year. So compared to the 2013...
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The 19th Hungarian Wine Route Rally
Date: 2014-09-05 11:06:32
The 19th Hungarian Wine Route Rally will be held between next Friday and Sunday with the s hortest distance of its history. This year, wine tasting will have a bigger...
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“The favorite sconery of Vénusz” became the Zsámbéki Lángossütő in 2014
Date: 2014-09-05 10:50:42
The Zsámbéki Lángossütőt was voted as the”The favorite sconery of Vénusz” in 2014 by the fans. In addition to the prestigous “The favorite sconery of Vénusz” title the sconery also...
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The most expensive ingredients of the world – Video of the day
Date: 2014-09-05 08:39:10
Looking for something insanely expensive to eat? Luckily, the people at HLN have comprised a list of the costliest eats available....
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OKÉS – National catering cooking contest 2014
Date: 2014-09-04 10:33:53
The knowledge center of METRO Kereskedelmi Kft. the Costumer Academy gave home to the National Catering Chef Competition on Saturday. In the focus of the competition is catering, that is...
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Restaurant lets guests exchange waste for food
Date: 2014-09-04 10:17:21
In big cities 25-35 percent of waste is biodegradable. Vienna restaurant BIOMAT adopted the concept of New York movement Hello Compost: they invite diners to bring their biodegradable waste, for...
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