Horeca
KSH: the turnover of commercial accomodiations increased by 10 percent in February
In February, 13.3 percent more foreign tourists spent 11.4 percent more overnight stays in commercial accommodation. The number of domestic tourists increased by 9.6, the number of their guest nights...
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Magazine: Coffeehouse chain launches own media company
Although Starbucks units will stop selling CDs, the company plans to launch its own media company that they hope would be able to produce a social impact through its contents....
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Kavosz: Széchenyi Cards are safe and popular
Despite the recently uncovered frauds, the Széchenyi Cards are safe and popular. Thanks to the four-level filtering in the program the scammers get caught in a short time in any...
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A new creative Maggi campaign on NoSalty
Following the success of the winter game, the NoSalty creative team created a new creative campaign for Maggi. Blue Poult and Friends – aleady known from the January campaign –...
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Several hundred billion HUF on tourism development programs in the next EU cycle
About 230 billion HUF EU support can be spent on to tourism development programs in the 2014-2020 development period. The tourism businesses can apply separately for example for energy developments,...
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The Gourmet Box has signed a chef from New York
The team of Gourmet Box has been expanded with a new creative chef. The company offers top gastronomic cuisine in Hungary and in the Central European region that can be...
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Magazine: Artisan beer, industrial marketing
Hungarian artisan breweries have realised that appearing in specialist blogs and at beer festivals isn’t enough in marketing. There are several thousand beer competitions out there and winning prizes at...
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A new spa hotel was built in Siófok
A new 13-room, four-star Ayurvedic spa and wellness hotel was handed over in Siófok on Friday. The total building cost of the new hotel was 735 million HUF, of which...
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Half a billion HUF card cheats with Széchenyi Cards
A criminal organization of trained professionals cheated around half a billion HUF with the Széchenyi Card Program for SMEs. The investigation ended with indictments against 43 suspects – the National...
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Chinese tourists with bad behavior to be blacklisted
Shanghai, for one, plans to legislate punitive measures to curb “childish behaviors” by local tourists when they travel outside the country. Local government officials say the city will this year...
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Magazine: Do you want to play with me?
Creative London furniture maker Duffy sees great potential in swing tables and hanging chairs. They quote G.B. Shaw: ‘We don’t stop playing because we grow old, we grow old because...
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Szallas.hu: Hungarians spent an average of 48 thousand HUF on accomodiation
In the first quarter of 2015, 10 percent more guests visited the domestic accommodation sites than a year before, while they spent an average of 48,204 HUF, 11 percent more,...
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A whiskey for April 1st – Video of the day
WhistlePig Rye Whiskey is releasing the Winston Class, an ultra-ultra-ultra-premium line that's so fancy that the barrel even gets its own masseuse....
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China's main export product will be its population
The exponential growth in the number of outbound Chinese tourists represents an investment theme for several decades. Over the past year, 110 million Chinese tourists travelled overseas, and this number...
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Bank card payment from your home
Allianz Hungária Zrt. equips insurance agents with mobile bank card readers, so that customers can pay the first instalment of the insurance fee using their bank cards from their homes....
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Catch them!
As part of Hungary’s Fisheries Operational Programme, last December a HUF 440-million campaign called ‘Catch them’ started to promote fish consumption. A website – kapjra.hu – was launched and soon...
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Magazine: The path that leads to the guest
Tibor Rosenstein was named Restaurateur of the Year in 2015. The winner told Trade magazin that he isn’t very active in various trade organisations because he has always tried to...
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The Taste of Paris tasting festival will be organized in May with the participation of Michelin-starred chefs
The gastronomic event was launched in London in 2004, and 22-cities have joined to the initiative so far. The visitors can taste the courses of fourteen local Michelin-starred chefs between...
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Cheftable – Video of the day
Anyone who’s watched Jiro Dreams of Sushi knows the intense urge to eat fine fish that the documentary inspired in you. Now, Netflix and David Gelb, the creator of Jiro...
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The hotels will be full during Easter
The majority of domestic hotels will be full during the upcoming Easter holidays – according to the panorama of MTI. According to the hotel occupancy data of the largest hotels...
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High season for insects expected after a mild winter
It is really annoying when insects appear inside a flat, office or shop. According to Nikolett Rátkai, marketing assistant with Spotless Hungary Kft., the general trend with insect repellents is...
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That's the menu of a two Michelin-star restaurant in San Francisco – Video of the day
Gougers filled with Parmesan Cream Potato Terrine with Smoked Onion and Scallion Skewer of Beet with gorgonzola and hazelnut Fuille de Bric with smoked salmon and crème fraiche Squid with...
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The annual market approaches 4 billion forints
Insecticide and insect repellent sales are highly dependent on weather: when the summer is dry, there are fewer mosquito and other insects. Between May 2013 and April 2014 volume sales...
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Running sushi at home – Video of the day
The coolest thing about eating sushi isn’t the delicious flavours and textures, nor the hot towels you’re handed before eating. Nope. The coolest thing about eating sushi is the conveyor...
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Utazok.hu: every second traveler is booking accommodation online
The utazok.hu estimates that half of the 60 billion HUF total domestic accommodation revenue was generated by the online hotel reservation sites, which contributes significantly to the Hungarian tourism market’s...
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