Horeca
Penalty for leftovers – Absurd of the day
Date: 2014-09-17 10:33:51
A Hong Kongrestaurant charges customers per ounce of leftovers, while Sydney-based Japanese restaurant WAFU, charges customers an extra 30% for leftover food (unless, they bring their own take home container)...
Read more
More than a hundred restaurants joined the 7th National Restaurant Week
Date: 2014-09-17 10:30:35
As in previous years, more than a hundred senior and mid-category restaurants will offer discounted dishes in the scope of the National Restaurant Week, which will be held for the...
Read more
An exciting game with food – Video of the day
Date: 2014-09-17 09:31:00
The start of autumn signals a great time to head back to the kitchen and experiment with some exciting new recipes. We believe there’s nothing quite so inspiring as the...
Read more
Magazine: Good wines, good publicity II.
Date: 2014-09-16 12:28:47
Lidl Hungary has started introducing Hungarian wines in Eastern European markets and creating export channels for them. As the first step of the big initiative the discounter organised Lidl Wine...
Read more
The NÉBIH was searching for the country's favorite ice-cream parlors
Date: 2014-09-16 10:57:30
The National Food Chain Safety Office (NÉBIH) was looking for the consumers’ favorite ice-cream parlors on its community site. The month-long game was surrounded by unexpected interest. More than 3000...
Read more
Increasing sales for carton-format fruit juices
Date: 2014-09-16 10:44:11
Although 2013 was a ‘negative’ year, the first half of 2014 gave hope to firms in the fruit juice market as sales grew in terms of both value and volume....
Read more
Hotel 007 in Milan
Date: 2014-09-16 10:35:08
A hotel opened its doors in Milan inspired by the the famous British secret agent, James Bond. The rooms are decorate with more than six thousand relics related to the...
Read more
A transparent sous vide – Video of the day
Date: 2014-09-16 10:21:07
Sous vide s a method of cooking food sealed in airtight plastic bags in a water bath or in a temperature-controlled steam environment for longer than normal cooking times—72 hours...
Read more
More cat food ads on television
Date: 2014-09-16 09:52:19
Dog food retail sales valued at HUF 14 billion between December 2013 and May 2014. Value sales rose 1 percent but volume sales dropped 2 percent. Stores with a floor...
Read more
Magazine: Just like in the New World
Date: 2014-09-15 12:19:40
It was three years ago that a team of young experts started a new type of work at Canter Wine House (Badacsonyi Pincegazdaság’s successor). Chief winemaker Gergő Gelencsér told our...
Read more
The Danes will choose their National food
Date: 2014-09-15 10:40:46
The Danes will soon have their very own official national dish after the food minister Dan Jørgensen announced that he has launched a nationwide vote to find the dish that...
Read more
Magazine: Good wines, good publicity
Date: 2014-09-12 12:02:55
Lidl Hungary has started introducing Hungarian wines in Eastern European markets and creating export channels for them. As the first step of the big initiative the discounter organised Lidl Wine...
Read more
A four-star hotel was opened in Makó
Date: 2014-09-12 10:40:00
The Grand Hotel Glorius four-star hotel was opened in Makó with a 489 million HUF EU funding. The hotel that was built from nearly one billion HUF total cost was...
Read more
Eat! Brussels, drink! Bordeaux style!
Date: 2014-09-12 10:24:14
Behind this partnership was the idea of associating Bordeaux Wines with the restaurant festival eat! BRUSSELS, developed by VISITBRUSSELS on the initiative of the Brussels-Capital Region, and organised in September...
Read more
Tooth… why? – Absurd of the day
Date: 2014-09-12 09:23:49
An Italian restaurant that sold a pizza with a human tooth baked into the crust has been fined nearly $4,000 (2,137 pounds) for a lack of hygiene. “It's insanity,” cried...
Read more
Magazine: Which one to like?
Date: 2014-09-11 11:02:14
General world trends in packaging design prevail in Hungary as well, for instance we can see geometrical shapes, special motifs drawn using pastel colours or packaging paper carrying extra product...
Read more
How are flavoured toothpicks being made – Video of the day
Date: 2014-09-11 10:53:46
Castor is giving the toothpick a complete makeover like never before....
Read more
The number of MKB Széchenyi Rest Cards is close to 135 thousand
Date: 2014-09-11 10:20:33
The MKB Széchenyi Rest Card is more and more popular: September a close to 135,000 employees owned MKB Széchenyi Rest Cards. More than 5,000 employers provide the popular option of...
Read more
Magazine: The Irsai boom
Date: 2014-09-10 11:48:47
Wines made from Irsai Olivér grapes (a Hungarian breed from the 1930s) are very popular with consumers. This wine is perfectly in line with current consumption trends. This is the...
Read more
The cheapest hotel booking of the summer cost 1.500 HUF
Date: 2014-09-10 10:30:35
The difference was more than five hundred fold between the cheapest and the most expensive hotel booking this summer – according to the datas of Szallas.hu. According to the datas...
Read more
The joy of the first bite – Video of the day
Date: 2014-09-10 09:33:34
Lasse Hallström, of Chocolat fame, returns to theaters this weekend with another take on impossibly good food, so we decided to revisit our favorite moments from the movies when food...
Read more
Magazine: Macro trends in wine sales
Date: 2014-09-09 11:10:58
Bag-in-box and 20-litre stainless steel kegs are popular, especially in the USA, and many wineries are already putting premium and super-premium wines in these. Champagne and sparkling wine sales are...
Read more
Hungarian tourists broke a record in Croatia again
Date: 2014-09-09 10:20:11
In the past six months the Hungarian tourists broke a record in Croatia again – the head of the Croatian National Tourist Board’s representation informed MTI in Budapest on Tuesday....
Read more
8. Főzdefeszt – 20th-21st September
Date: 2014-09-09 10:02:47
Nice to have a craft-beer revolution in Hungary, but what is a revolution without a cool hide-out? After years of wandering, Főzdefeszt has found a base for the revolution, and...
Read more
A restaurant for intelligent, patient guests – Video of the day
Date: 2014-09-09 09:58:09
A Toronto restaurant called “Signs” is staffed entirely with deaf waiters, a first for Canada....
Read more
Nespresso: a tribute to the Cuban coffee traditions with the new limited edition of Cubanía
Date: 2014-09-08 11:05:20
Cuba's coffee culture inspired an ever more intense coffee. The Nespresso celebrated the introduction of its Cuban-inspired coffee specialty with a hot Caribbean-style party in the La Bodeguita del Medio...
Read more
Every year more and more people taking part in the Erzsébet-program
Date: 2014-09-08 10:50:06
Since the start of the Erzsébet-program, the number of children visiting children’s camps has increased to its four-fold. In addition, the program provides recreational opportunities to twice as more pensioners...
Read more
Magazine: The scent of change
Date: 2014-09-08 10:40:06
In the past 2-3 years the majority of enterprises in the Hungarian wine market learned to accommodate to crisis conditions. New technologies and sales techniques are used and at the...
Read more