Horeca
How do we say in Creative: spicey? – Picture of the day
Date: 2014-03-24 10:46:37
Like this:...
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The final 50 KitKats – Video of the day
Date: 2014-03-24 10:38:27
KIT KAT White Final Fifty was a limited set of chocolate bar, which is not being produced anylonger. We liked it, nevertheless....
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An invitation to Trade Star Festival 2014 competition
Date: 2014-03-21 10:45:16
The Excellent Student of the Trade competition, launched by MKIK will take place from 14th to 15th April, at the G and F building of Hungexpo in Budapest. You can...
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Magazine: On the threshold of successful years II.
Date: 2014-03-20 11:48:28
What is the first thing on your mind in the morning? Saying hello to God. How much do you work a day? Minimum 10 hours. Where would you like to...
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The celebrity chef failed the sanitary test
Date: 2014-03-20 10:36:40
Its $310 tasting menu makes Per Se one of New York City's most expensive restaurants, but its C grade from health inspectors puts it near the bottom of the heap...
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The greatest gastronomic adventure park of the Southern Great Plains will be ready for the summer
Date: 2014-03-20 10:35:42
The CsabaPark, the greatest gastronomic adventure park of the Southern Great Plains will be ready for the summer, and will be available to the public for the Autumn. The project’s...
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Cooking with Google-glasses – Video of the day
Date: 2014-03-20 10:27:20
Meet Roy Choi. He's a Glass Explorer, co-founder of Kogi BBQ, and the world famous chef behind the gourmet food truck movement. Step into the kitchen with Roy as he...
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Magazine: On the threshold of successful years I.
Date: 2014-03-19 11:12:29
Kurt István Taschner is a winemaker in the Sopron wine region, with German ancestors on his father’s side and Hungarians on his mother’s. There are many good wines but few...
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Stuff about Foodpanda
Date: 2014-03-19 11:06:01
There hasn’t been any major startup challenging this problem because people believe it needs a lot of capital to handle such an array of restaurants, and to market the service...
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Send a Pepsi to a friend – Video of the day
Date: 2014-03-19 10:54:24
PepsiCo's Social Vending System is a state-of-the-art networked unit that features full touch screen interactive vending technology, enabling consumers to better connect with PepsiCo brands right at the point of...
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KSH: the turnover of commercioal accommodations increased by 13.5 percent in January
Date: 2014-03-19 10:35:22
In January, the number of guest nights spent by domestic guests increased by 16.0 percent, the number of foreign guest nights increased by 11.2 percent, compared to the same period...
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Presto-Pilot owner named Entrepreneur of the Year
Date: 2014-03-19 10:21:42
Every year the National Association of Entrepreneurs and Employers rewards the owners of the most successful businesses with the Entrepreneur of the Year prize. Presto-Pilot Kft.’s owner Csilla Ficsór has...
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The pastry chef of the White House is leaving
Date: 2014-03-19 10:20:10
White House pastry chef Bill Yosses is hanging up his apron in June and heading to New York to teach nutrition. The man behind the sweet creations served up at...
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Magazine: The master of fragrant wines II.
Date: 2014-03-18 11:55:02
Q&A What are you the most proud of life? My children. What is the first thing on your mind when you wake up in the morning? All the things to...
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Az Italian menu in New York – Video of the day
Date: 2014-03-18 11:43:47
Welcome back to 60 Second Tasting Menu, a fast-paced visual tour of stunning, elaborate, and technically advanced menus currently on offer across the city. This week, chef Jonathan Benno showcases...
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The Onyx became the Restaurant of the Year in 2013
Date: 2014-03-18 11:01:41
The Restaurant of the Year title was awarded to the Onyx in 2013. The recognition was handed over to Szulló Szabina and Széll Tamás chefs in chief in the scope...
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The online hoteliers are generating nearly 25 billion HUF in sales
Date: 2014-03-18 11:00:49
The Hotel Reservation and coupon sites are becoming more and more important players in the tourism market: the utazok.hu estimates that 40 percent of the approximately 60 billion HUF total...
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Magazine: The master of fragrant wines I.
Date: 2014-03-17 12:47:50
János Frittmann was voted winemaker of the year in 2007 and his wines keep winning gold medals in national and international competitions. He comes from a family that has been...
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KSH: foreign tourists spend more
Date: 2014-03-17 10:40:05
Although the number of foreign visitors did not change in the last quarter of 2013, compared to the same period of the previous year, their expenditures rose by 6.4 percent...
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NAV: the Erzsébet-vouchers can be given in advance
Date: 2014-03-17 10:10:19
Employees can be given Erzsébet-vouchers in advance, that are taxed as fringe benefits, in case the employment relationship is maintained – the tax authority calls the attention in its prospectus...
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Magazine: Win-win type restaurant promotion
Date: 2014-03-13 11:50:37
Tibor Kelemen, the owner of Rózsakert restaurant in Budaörs combine wine dinners with elements of professional wine tasting and evaluation, by doing this, putting guests in the position of wine...
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New director in the Bük pet food factory
Date: 2014-03-13 11:01:51
Kai Herzke (39), the director of Nestlé Purina Euskirchen factory replaces Andrew Ethell in the director’s seat of Nestlé Purina PetCare in Bük. The new director joined the company in...
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The students of BGF KVIK competed in Florence
Date: 2014-03-13 10:34:46
The students of BGF KVIK have been successful at Florence's Saperi e Sapori gastro-cultural festival – their teacher Dr. Dénes Sándor pointed out within the compass od this year's SIRHA...
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The third Hungarian Michelin-star – Video of the day
Date: 2014-03-13 10:27:59
The third Hungarian restaurant, Budapest-based Borkonyha has received its forst MIchelin-star. )...
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Magazine: Dr. Franchise
Date: 2014-03-12 11:17:13
József Rózsa owns the Hungarian franchise rights of many international fats food chains. He started out by acquiring the franchise rights of Nordsee. He used to be one of the...
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