Horeca

EuroSkills and WorldSkills competitions
Date: 2016-03-02 09:26:34

After a few-year hiatus cooks can return to the EuroSkills and WorldSkills qualifying competitions. The Hungarian Chamber of Commerce and Industry is waiting for the application of young Hungarian talents...

Khachapuri Is The Best Drunk Food You’ve Never Heard Of – Video of the day
Date: 2016-03-01 10:54:19

In the nation of Georgia, one dish is such a staple of the cuisine that its price is used to track inflation from region to region. It’s called khachapuri, and...

Country Brand 2.0 – Budapest performs under its opportunities, but may progress rapidly
Date: 2016-03-01 10:47:45

Budapest’s performance and attractiveness are both significantly below its possibilities, however, rapid development is available with collaboration – the participants of the Country Brand 2.0 conference told on Tuesday in...

Running tourism may be the key sector
Date: 2016-03-01 10:20:33

In the coming years, running tourism may be one of the fastest developing areas within tourism. The running competitions have not only a healthy life awareness-raising effect, but generate economic...

The Bocuse d'Or is looking for fan group leaders
Date: 2016-02-29 10:41:31

The organizers are looking for fan group leaders to the European finals of the Bocuse d'Or international chefs competition that will be held in May in Budapest. It is a...

The Onyx became the Restaurant of the Year in 2015
Date: 2016-02-29 10:40:09

The multi award winner Michelin-star Onyx restaurant in Budapest has become the Restaurant of the Year 2015 at the Volkswagen Restaurant Dining Guide Restaurant of the Year awards ceremony on...

Bocuse d’Or Academy is looking for cheerleaders for its Europan finals in May
Date: 2016-02-29 10:06:15

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Cruise Ship Turnaround: 10 Hours to Stock a City – Video of the day
Date: 2016-02-29 10:00:43

The Oasis of the Seas crew has 10 hours to unload and restock the floating city with a week’s worth of food and supplies. That includes 10,272 rolls of toilet...

Bryce Shuman,and “Roasted Foie Gras with Ham Hocks – Video of the day
Date: 2016-02-26 10:52:23

In this edition of Eater NY's Sound Bites series, Betony chef Bryce Shuman pulls on the rubber gloves and concocts a dish called “roasted foie gras with ham hocks and...

FM: Hungaricums offer a new tool for the development of tourism
Date: 2016-02-26 10:30:22

The Hungaricums offer a new tool for the development of tourism and this option should be used consciously when planning tourism programs – the Deputy Minister of State of the...

One and a half billion HUF hotel-entertainment investment in Sóstógyógyfürdő
Date: 2016-02-26 10:21:19

The Révész Group dealing with freight forwarding and logistics services implements a more than one and a half billion HUF worth hotel-entertainment investment in Sóstógyógyfürdő resort belonging to Nyíregyháza –...

Magazine: Business networking
Date: 2016-02-26 07:57:50

Budapest Wholesale Market Zrt. was the main sponsor of MVI’s end-of-year gala dinner. The company’s CEO Zoltán Házi told our magazine that they had decided to support the guild’s ball...

First pressing beer – Video of the day
Date: 2016-02-25 10:58:02

In 1990 Kirin launched a very special beer in Japan, called “Ichiban Shibori”, which literally translates as “first pressing”. This distinctive beer is fermented using only the very first wort,...

Hungary expects more and more South Korean tourists
Date: 2016-02-25 10:50:52

The number of South Korean tourists in Hungary will increase significantly, due to the two agreements that the Magyar Turizmus (MT) Zrt. and the similar profile Korean state institutions concluded...

A Coffee Museum may open in Vienna
Date: 2016-02-25 10:45:56

A Coffee Museum may open in the neighborhood of the famous Viennese cafes Landtmann Café – the owner of the Café announced in Vienna on Wednesday. Berndt Querfeld, the owner...

Magazine: With realistic goals
Date: 2016-02-25 07:36:16

László Kovács, the president of the Guild of Hungarian Restaurateurs (MVI) was awarded the Pro Turismo prize at the end of last year. He told our magazine that getting the...

Always look on the bright side of life – Video of the day
Date: 2016-02-24 11:01:55

The following fonny commercial-spot is by the Peru-based beer-brand Cristal who are all in the opinion of looking at the bright side of light:...

The Erzsébet-program remains
Date: 2016-02-24 10:40:45

By respecting the European Court’s decisions new reasonable rules will be worked out in the Széchenyi Rest Card case that will meet the Hungarian interests – Szijjártó Péter Foreign Economic...

The Danubius is looking for an investor for the renovation of the Hotel Gellért
Date: 2016-02-24 10:30:26

The Danubius Hotels Group is looking for an investment partner for the renovation of the Hotel Gellért in Budapest. The multi-billion HUF investments may take 1.5-2 years. Deák Imre, CEO...

Harkány spa hospital opens towards Iranian tourists
Date: 2016-02-24 10:25:04

Zsigmondy Vilmos signed an agreement with the Persian state’s trading center that aims to increase spa tourist traffic from Iran to Hungary on Wednesday in Pécs. Péter Iván, director of...

European Court: some elements of the SZÉP-card and the Erzsébet voucher are violation the EU law
Date: 2016-02-23 10:57:28

According to the Court of Justice of the European Union, some elements of the Széchenyi Rest Card (SZÉP-card) and the Erzsébet voucher are not compatible with EU laws – the...

The Utazás 2016 exhibition opens on 3 March 2016
Date: 2016-02-23 10:35:26

Hungary's largest tourist muster, the 39th Utazás exhibition will be held between 3 and 6 March this year. At the 39th Utazás exhibition, the visitors can choose from the offers...

Magazine: Study trip done the MVI way – Part 3
Date: 2016-02-23 09:07:34

Between 8 and 10 October 2015 the Guild of Hungarian Restaurateurs (MVI) and Coninvest Kft. organised their 3rd study trip, this time to Austria. The second day started in Obertrum,...

Trailer of the long-awaited Norma-movie – Video of the day
Date: 2016-02-22 10:40:34

Here's a clip of Noma My Perfect Storm, the long-awaited documentary about chef René Redzepi and his famed temple of New Nordic cuisine, the Copenhagen restaurant Noma. The film chronicles...

McInnovation – Video of the day
Date: 2016-02-19 10:32:02

This video shows off the device and explains how it works, and it's really quite something. A receiver accepts only 2 Euro coins into the bank, rejecting other currency. Once...

National public catering chef competition
Date: 2016-02-19 10:22:21

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The greatest Real-store in Hungary opened in Hajdúböszörmény
Date: 2016-02-18 10:57:57

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Trade competitions
Date: 2016-02-18 10:52:24

A confectionery product competition will be part of the programme at the BaGaTech 2016 trade show. Organised by the Guild of Hungarian Confectioners and named after János Pataki (the guild’s...

The chef who went away, came back and opened their own store – Video of he day
Date: 2016-02-18 10:37:37

Chef Timothy Hollingsworth — former chef de cuisine at Thomas Keller’s The French Laundry —opened his own restaurant in Los Angeles in December 2015 and is already making waves. Otium is a...

Széll Tamás, the chef of Onyx came into the finals of Bocuse d'Or Europe
Date: 2016-02-18 10:27:23

Széll Tamás, the chef of the Onyx Restaurant in Budapest won the Hungarian finals of the Bocuse d'Or international chef competition on Thursday in Budapest, and thus the opportunity to...

Horeca

EuroSkills and WorldSkills competitions Date: 2016-03-02 09:26:34

Khachapuri Is The Best Drunk Food You’ve Never Heard Of – Video of the day Date: 2016-03-01 10:54:19

Country Brand 2.0 – Budapest performs under its opportunities, but may progress rapidly Date: 2016-03-01 10:47:45

Running tourism may be the key sector Date: 2016-03-01 10:20:33

The Bocuse d'Or is looking for fan group leaders Date: 2016-02-29 10:41:31

The Onyx became the Restaurant of the Year in 2015 Date: 2016-02-29 10:40:09

Bocuse d’Or Academy is looking for cheerleaders for its Europan finals in May Date: 2016-02-29 10:06:15

Cruise Ship Turnaround: 10 Hours to Stock a City – Video of the day Date: 2016-02-29 10:00:43

Bryce Shuman,and “Roasted Foie Gras with Ham Hocks – Video of the day Date: 2016-02-26 10:52:23

FM: Hungaricums offer a new tool for the development of tourism Date: 2016-02-26 10:30:22

One and a half billion HUF hotel-entertainment investment in Sóstógyógyfürdő Date: 2016-02-26 10:21:19

Magazine: Business networking Date: 2016-02-26 07:57:50

First pressing beer – Video of the day Date: 2016-02-25 10:58:02

Hungary expects more and more South Korean tourists Date: 2016-02-25 10:50:52

A Coffee Museum may open in Vienna Date: 2016-02-25 10:45:56

Magazine: With realistic goals Date: 2016-02-25 07:36:16

Always look on the bright side of life – Video of the day Date: 2016-02-24 11:01:55

The Erzsébet-program remains Date: 2016-02-24 10:40:45

The Danubius is looking for an investor for the renovation of the Hotel Gellért Date: 2016-02-24 10:30:26

Harkány spa hospital opens towards Iranian tourists Date: 2016-02-24 10:25:04

European Court: some elements of the SZÉP-card and the Erzsébet voucher are violation the EU law Date: 2016-02-23 10:57:28

The Utazás 2016 exhibition opens on 3 March 2016 Date: 2016-02-23 10:35:26

Magazine: Study trip done the MVI way – Part 3 Date: 2016-02-23 09:07:34

Trailer of the long-awaited Norma-movie – Video of the day Date: 2016-02-22 10:40:34

McInnovation – Video of the day Date: 2016-02-19 10:32:02

National public catering chef competition Date: 2016-02-19 10:22:21

The greatest Real-store in Hungary opened in Hajdúböszörmény Date: 2016-02-18 10:57:57

Trade competitions Date: 2016-02-18 10:52:24

The chef who went away, came back and opened their own store – Video of he day Date: 2016-02-18 10:37:37

Széll Tamás, the chef of Onyx came into the finals of Bocuse d'Or Europe Date: 2016-02-18 10:27:23

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