Horeca
Magazine: Talented young chef
Rodrigo Sándor, (Costes Downtown, Budapest) represented Hungary in the Milan final of S.Pellegrino Young Chef 2016, the most prestigious contest for young chefs in the world. The 29-year-old Hungarian talent...
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Treasures of Kiskőrös
On 12 November Kunság-Szesz Zrt. invited journalists to the distillery in Kiskőrös, to introduce the premises and take part in exciting programmes. Kunság-Szesz Szeszipari Zrt. was established in 1994 as...
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Magazine: Gastronomika 2016
Early October San Sebastián was the host of the Gastronomika congress, where chefs from all over the world were introducing the latest technological innovations. This year Hungary was one of...
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The III. Czifray masterclass continues
Thirteen chefs were added to the shortlist, after the qualification for the III. Czifray masterclass of the Hungarian Gastronomy Association (MGE) has ended. The organizers will publish the photos, descriptions,...
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A fair way to cut the cake at kids parties – Video of the day
1. Adjustable Cake Cutter http://goo.gl/NiwsUY 2. Cake Cutting Wire http://goo.gl/emrQpu 3. Ateco Cake Knife http://goo.gl/UobFV0 4. Magisso Cake Server http://goo.gl/lqcaQg 5. The Cake Cutter http://goo.gl/4XrJUC...
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Henkel teaches kindergarten children how to save water
Thanks to Henkel, Sárberki Kindergarten becomes a water saving institution. Henkel’s workers will install special water saving taps, which can considerably reduce the water consumption of the kindergarten. In 2015...
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Magazine: The McDonald’s of the future?
A McDonald’s franchise in Missouri announced that it would offer unlimited fries to guests. The idea is in a test period at the moment but we are sure that many...
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Magazine: They never stop
Ostorosbor, one of Hungary’s best-known large scale wineries never stops developing. President-director Gergő Soltész told our magazine that the winery significantly increased its fermentation and storage capacity. In 2015 Ostorosbor...
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A message from the bottle – Video of the day
For every wine lover – The perfect gift for any occasion or when you are just too lazy to go pour another glass, besides Pouring is Boring™. 1. Open your...
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Magazine: Quality is the secret behind Panyolai’s success
Our magazine asked Gergely Lakatos, the CEO of Panyolai Szilvórium Zrt. about the successful last decade of the dynamically developing spirit manufacturer. He told that the company was established in...
Read moreCommunity sales page on the Lake Balaton will start for Christmas
In the web offer made by the Északipart (North Shore) magazine two dozen restaurants and wineries, as well as the services and products of numerous book publishers can be purchased...
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Szallas.hu: the best hotels of the year were awarded
The Accommodation of the Year 2016 award was handed over. This year the four-star superior Mátraháza Residence Ózon was awarded with the Accommodation of the Year 2016 award – the...
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What sort of kitchen-dance is twurkey? – Video of the day
Twerk it Turkey! Here is the animated Holiday Greeting I made. Remember if you put your mind to it you can accomplish great things! I hope this makes everyone's holidays...
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Magazine: Champagne on the Rocks
Champagne on the Rocks goes against centuries of tradition and the advice of Champagne makers, who have long believed that the wine has a completeness and harmony that should be...
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(HU) Kenyérsütés a láva közelében – A nap videója
Sorry, this entry is only available in HU....
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The aim is to strenghten the Russian visitors based medical tourism
The Ministry of National Economy (NGM) aims to increase the Russian medical tourism to Hungary’s spas significantly – the Minister of State of the NGM told MTI. Lepsényi István told...
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Magazine: Champagne on the Rocks
Évszázados tradíciók üzenete és a legjobb borok, pezsgők készítőinek meggyőződése, hogy a jó bor íze önmagában tökéletes, harmóniáját más ízekkel megzavarni, hígítani tapintatlanság. Másképp gondolja ezt a színész Bill Murray,...
Read moreWould you open my beer? – Video of the day
Not Fake, took a few times to get it on camera....
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A successful cooperation between Whirlpool and Marie Claire
A spectacular fashion show, deliciously designed bites and a custom designed booth highlighted the introduction of the new Supreme Care washing machines and dryers of Whirlpool, one of the world’s...
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Magazine: Something fresh and tasty please, but make it fast!
New York juice bar chain Organic Avenue has created a small press machine, which can be used to make fruit juice from fruits and vegetables cut up/ground and put in...
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Buttercandle – Video of the day
Endo starts the process by making clarified brown butter infused with thyme and garlic. Then, with the addition of a little lemon zest, he adds the liquid butter to a...
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Coffee and pregnancy
Caffeine reduces muscle activity in the Fallopian tubes that carry eggs from a woman’s ovaries to her womb. “Our experiments were conducted in mice, but this finding goes a long...
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Magazine: Beer in blossom
At the end of summer Hungary’s first flower-infused beer appeared at the Brewery Fest. The brew was made by Zirc Abbey Manufacture and it is called Lavender. It is a...
Read moreThe Hotel Association and the Budapest Festival and Tourism Centre are working together
The Hungarian Hotel and Restaurant Association (MSZÉSZ) strengthened the strategic partnership with the Budapest Festival and Tourism Centre (BFTK Nonprofit Kft.), and becomes the strategic associate member of the Hotel...
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The Hotel Caramell wellness center was inaugurated in Bükfürdő
Tourism performance is getting stronger in Hungary, because the country is considered as a safe and predictable destination – Rákossy Balázs, Minister of State of the Ministry of National Economy...
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“Taste of Japan in Budapest,” The Japanese government's first culinary seminar in Budapest
The Japanese Agriculture, Forestry and Fisheries Ministry (MAFF) organized a special practical seminar and tasting in Budapest titled “Taste of Japan in Budapest”, which gave an insight into the peculiarities...
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We need a concept – Video of the day
The company was founded in 1964 on West 56th Street in New York City by 25-year-old Hiroaki “Rocky” Aoki, the father of Steve Aoki and Devon Aoki Aoki, a wrestler...
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Magazine: Those who say ‘A’…
Many people, for instance in Japan, think that their blood type has a great influence on what kind of food they should eat. The chefs of Bangkok restaurant The Third...
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