Horeca
The utilization of commercial flights increased to a record level in 2017
Date: 2018-02-05 10:20:13
In 2011, the utilization of commercial flights increased more than ever, rising to an average of 81.4 percent worldwide, and the performance of the sold passenger mileage was 7.6 percent...
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Swallowing fire is the new trend – Video of the day
Date: 2018-02-02 11:05:16
FIRE PAAN which is set on fire before being placed in the mouth of the customer. It is made with the same ingredients as any other normal paan. Ice paan...
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More than four million guests, upward traffic in the Budapest baths
Date: 2018-02-02 10:51:35
Last year, four percent more, a close to 4.2 million people visited the baths of Budapest, with revenues exceeding 13 billion forints, which is a 14 percent increase, compared to...
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Spain received 81.8 million foreign tourists last year
Date: 2018-02-02 10:30:34
Spain has received 81.8 million foreign tourists last year, which is an 8.6 percent increase, compared to 2016, the Spanish statistical office announced on Thursday. The agency has pointed out...
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Last year the number of guest nights grew by 6.5 percent in Romania
Date: 2018-02-02 10:30:11
Last year, the number of guest nights increased by 6.5 percent to 26,915 million in commercial accommodations in Romania, according to the Romanian National Statistical Institute’s data released on Friday....
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(HU) I. Magyar Rendezvénygasztronómiai Bajnokság
Date: 2018-02-01 11:33:27
Sorry, this entry is only available in HU....
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Rosé ice cream – Video of the day
Date: 2018-02-01 10:42:53
Tipsy Scoop makes it by hand in NYC....
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New CEO at Gundel
Date: 2018-02-01 10:38:46
Peter Knoll, an expert with 30 years of experience is the new CEO of the famous Gundel restaurant, starting from 1st February 2018....
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Another premium gastroevent at Budapest
Date: 2018-01-31 11:53:43
SIRHA BUDAPEST THE REGIONAL TRADE EXHIBITION OF FOOD, BAKERY, PASTRY, HORECA, FOOD SERVICE PACKAGING AND GASTRONOMY. A unique opportunity to find new ideas for your business: An exhaustive and innovative...
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The Szállás.hu bought its Polish competitor
Date: 2018-01-31 10:50:42
The Szállás.hu purchased one of the oldest players in the online accommodation market in Poland, the Spanie.pl group. The merger of the two companies will take place until this September....
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MTÜ: Only safe countries can remain competitive in tourism
Date: 2018-01-31 10:40:32
In the long term, only safe countries can remain competitive in tourism, as it is one of the most important aspects of selecting destinations today – Guller Zoltán, Managing Director...
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The funeral of Paul Bocuse – Video of the day
Date: 2018-01-31 10:33:58
Hundreds of chefs from around the world – all wearing their chef whites – gathered in Lyon to pay their final respects to legendary French chef Paul Bocuse, often referred...
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More and more pubs close in Britain
Date: 2018-01-30 10:35:45
In the last thirty years, the number of pubs in Britain has fallen by a quarter, so there are only 50,000 pubs in Great Britain – according to the latest...
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Seventy billion forints worth investment can be realized by 2021 in Nyíregyháza
Date: 2018-01-30 10:10:10
More than 70 billion forints worth investment can be realized in Nyíregyháza, Szabolcs-Szatmár-Bereg county by 2021. About 27.5 billion forints worth applications are being implemented and investments from 42.5 billion...
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GKI: GDP growth probably accelerated slightly in the fourth quarter of 2017
Date: 2018-01-29 12:58:57
Similarly to 2017, the Hungarian economy is expected to grow at a rate close to 4 per cent in 2018. Although this rate is well above the EU average of...
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The student loan can already be repaid from the cafeteria
Date: 2018-01-29 10:28:10
From this year, the student loan can be repaid from the cafeteria, which is up to 20 percent of the minimum wage 27 600 forints per month, says Imre Zita,...
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Tourism Agency: the VAT reduction of restaurant services serves the wage development
Date: 2018-01-26 10:55:45
With the new VAT cuts in restaurant services this year, the government would like to make the owners and employers of the restaurants to spend the renmaining money on the...
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One third of Hungarians go to a thermal bath according to a survey
Date: 2018-01-26 10:30:37
A third of Hungarians go to a thermal bath at least once a year – according to a national representative research conducted by the NaturMed Hotel Carbona in Hévíz. According...
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Hygiene innovation
Date: 2018-01-26 10:26:52
Professional hygiene product brand TORK will launch its new toilet room innovation, the PeakServe® hand towel dispenser at the Sirha trade show. The product was developed for high-traffic washrooms. One system can...
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Debrecen and Tokaj will cooperate to win the European Capital of Culture title
Date: 2018-01-26 10:22:17
Debrecen and Tokaj will cooperate to win the title of the European Capital of Culture (ECB) in 2023 – Posta György, the Mayor of Tokaj told MTI on Friday. The...
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Squid on a stick – Video of the day
Date: 2018-01-25 10:36:58
This restaurant in Singapore basically drops a whole squid in the fryer....
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It hurts to cut – Video of the day
Date: 2018-01-24 10:38:54
Fantastic cakes, all of them resembling something else....
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Tourism development contribution
Date: 2018-01-24 10:31:30
The National Tax and Customs Administration (NAV) has announced that from 1 January 2018 the VAT on food and non-alcoholic drinks made on-site is 5 percent (served in restaurants, cafeterias,...
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Everyday wonders to make a simple meal special – Video of the day
Date: 2018-01-23 11:21:25
You so fancy! Plate like a pro with these quick and easy dinner party plating tricks....
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That’s the way handmade cider is being created – Video of the day
Date: 2018-01-23 10:13:14
Angry Orchard in Walden, NY uses tens of thousands of apples a season to make their famous hard cider....
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That’s how lobster is being made in a Michelin-star restaurant – Video of the day
Date: 2018-01-22 10:55:22
Battered and deep-fried lobster served by the only Michelin-starred tempura restaurant in the U.S....
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