The EU has banned the use of the food additive E171

EU bans a food additive
The European Commission’s decision means that from summer, producers will not be able to add titanium dioxide to the food they produce.
The decision of the EU committee was based on the conclusion that the European Food Safety Authority (EFSA) concluded in early May last year that titanium dioxide could no longer be considered safe for use as a food additive. The European Commission’s decision to ban the use of titanium dioxide as a food additive has been unanimously supported by EU member states. (Gebauer Szabolcs, MTI)
Related news
István Nagy: Hungarian agricultural vocational training gives young people 21st century knowledge
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Safe holiday preparations: food safety tips for your Christmas menu
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Thousands of farmers protest in Brussels against EU-Mercosur agreement
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Related news
MLBKT: BMI seasonally adjusted value for January: 49.3
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >ESG obligations: communication can become a major stumbling block
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >RASFF raises alarm – summary of Hungarian cases in 2025
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >
