Posts From trademagazin

Kométa 99 concluded business deals

Kométa 99 was the biggest Hungarian exhibitor and their export director, Larisza Barakka told that in five days they met all of their buyers and suppliers. There were many prospective...

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AgroSprint: their history is about persistent development

AgroSprint Kft. of the Fülöp family from Karcag exhibited in hall No.4, where managing director Gáborné Fülöp told that the history of the 20-year-old company was all about persistent development....

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Mar-Ne-Váll: capacity expansion and even better quality

– Our mid-term goal is to become one of the most important frozen product manufacturers in Eastern Europe – says László Markovits, managing director of the Törökszentmiklós-seated company. The company...

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The resurrection of the MIRELITE brand

A 66-year-old Hungarian brand, MIRELITE has returned. József Losó, owner-CEO of MIRELITE MIRSA Zrt. from Albertirsa told our magazine that nearly 200 partners and interested businesspersons visited their stand. Many...

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ERU Hungária: Camping, Mackó, Margaréta…

ERU Hungária Cheese Manufacturing company was exhibiting at the stand of its Dutch parent company. Director Miklós Ostermayer told that their Camping, Mackó, Margaréta and other well-known brands are available...

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Hungarian companies with competitive ideas and products

Márta Kakuk, the fair’s representative in Hungary was happy that 38 Hungarian companies exhibited at Anuga. The companies used a 579m² area to present competitive ideas and products for the...

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Raw materials are becoming more expensive, prices remain moderate

Anuga attracted 150,000 professional visitors from 180 countries from 8 until 12 October in Cologne, who had a chance to see the stands of 6,600 exhibitors – including 38 Hungarian...

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World Retail Congress in Berlin, part 1

Consumer confidence is low all over the world and it will no improve until the situation on the job market gets better – participants and more than 100 presenters agreed...

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FMCG world congress in Barcelona (part 3)

It is Friday afternoon and after lunch we are at the panel discussion about shaping the future of the FMCG sector. Dr. Tom Haggai, president of the Independent Grocers Alliance...

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The 75th OMÉK was really popular

More than 85,000 visitors went to the 75th National Agriculture and Food Exhibition (OMÉK), held in the Hungexpo Budapest Fair Center until 2 October. There were more than 400 exhibitors,...

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Borsodi, Beck’s, Stella Artois, Staropramen

‘Borsodi Brewery was happy to take part in the rally, using the opportunity to raise awareness of responsible alcohol consumption. Recently we put several new flavoured and special beers on...

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Most mothers are optimistic about a better future for their daughters

All over the world, women see better opportunities ahead of them than their mothers did when they were young. These days it is women who make the majority of shopping...

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Good weather helped the food industry

In August industrial production was 4.4 percent higher than a year earlier. Domestic sales have not grown in any of the months since October 2010. Industrial export augmented by 9.8...

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For the quality of sparkling wines

Although sparkling wines are not a good source of nourishment for most microoganisms, the wine that serves as the base material may suffer irregular changes. These deficiencies are usually the...

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Festival turned into celebration

The last season was the season of beer festivals, focusing more on beer connoisseurs than those who like to drink a lot. Belgian Beer Festival, organised by importers Belgaco was...

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Creative product innovation

Not long after its Italian launch there was a failed attempt to introduce konopizza in Hungary – seven years later the first shop opened in Mammut I shopping centre and...

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They can be our culinary ambassadors

In the middle of October a Bock bistro opened in Copenhagen. The new restaurant works as part of a franchise system. Every three months the Hungarian franchise owners checks whether...

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MNGSZ: no president

At the 19th September meeting of MNGSZ (Hungarian Gastronomic National Association) president Béla Prohászka resigned. His main reason for leaving the presidential seat was that he could not get support...

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Restaurant design contest for students

Coninvest Kft. announced a restaurant design contest for design students. The task is to design a 100m² restaurant with a 40m² terrace and a hot meal kitchen. Results will be...

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High spirits at the 20th wine festival

The 20th Buda Castle Wine Festival, held on 7-11 September and sponsored by 20-year-old SPAR, attracted a large number of visitors and the best winemakers and wine merchants in the...

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Új feladatok előtt

– Why MVI and why now? – I think that the guild worked well under the leadership of Tamás Háber too but the ‘blood transfusion’ definitely did justice to MVI....

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WLB – Work Life Balance after the summer

Constant pressure at the workplace urges everyone to take a break in the summer. Creating the Work Life Balance – the healthy balance between one’s work and private life –...

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Gala dinner

To celebrate the 20th anniversary of the guild’s foundation, on 5 November a gala evening was held in Hotel Gottwald in Tata, where László Jakabffy, the president of the organising...

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Happy box days

In two days nearly 320,000 beverage carton boxes were collected at the third Happy Box Days in the Budapest Zoo, an event organised by Beverage Carton Environmental Union, in the...

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Demand shifted towards cheaper gift packages

In the 2009 and 2010 seasons retail sales of gift packages containing body lotions and other cosmetics products were around HUF 3 billion. In the last season values sales dropped...

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Sweet biscuits are more and more popular

In the first half of 2011 sweet biscuits managed to increase sales in terms of both value and volume. There was an increase in the number of category buyers as...

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Hypermarkets bettered their position

With annual sales around HUF 24 billion, sweet biscuits are the 14th most important from the food categories audited by Nielsen. Value sales soared by 4 percent but volume sales...

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We tend to buy muesli and breakfast cereals in the modern retail channel

According to GfK Hungária’s ConsumerScan, 45 percent of Hungarian households bought cereals (muesli, breakfast flakes and muesli bars) in the fist half of 2011. This proportion is lower than it...

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Breakfast cereals tolerate economic recession better than muesli

According to data from Nielsen, breakfast cereals and cereal bars managed to grow, while muesli sales fell a little and muesli bar sales dropped considerably. One of the former key...

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On Hungarian roads for Hungarian food products

This September Coop Rally was organised for the sixth time, and the 94 cars travelled from Bőcs to Gyula, representing 15 percent of the retail market and 20-25 percent of...

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