Experts forecast rapid growth for the vegan chocolate market
In the next nine years the dairy-free and vegan chocolate market is about to grow fast, way faster than classic dairy alternatives.
The market of dairy-free and vegan chocolates is about to take off
This article is available for reading in Trade magazin 2023/6-7.
New data says that the currently USD 1bn plant-based chocolate sector will reach a value of USD 4bn by 2023. This would mean a 15.5% annual growth rate; the overall chocolate market is likely to develop at just 3.7% per year. ProVeg International claims this growth is the result of consumers increasingly looking to buy healthy or specifically plant-based items. //
Related news
Announcement of the National Association of Plant-Based Food Manufacturers and Distributors
NÉGYOSZ organized a pioneering professional event that focused on the…
Read more >
Plant-based nutrition
Last October the National Association of Plant Based Food Manufacturers…
Read more >
In six out of seven Dutch supermarkets plant-based alternatives are cheaper than animal products
According to a recent survey by Questionmark for ProVeg International,…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >
Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >
Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >
