A healthier diet helps reduce water consumption
If people change to healthier diet with more fruits and vegetables, the “water footprint” may drop by up to 55 percent according to a new study.
“The main message is that if we eat healthier, whether with meat or without meat, we will not only be healthier, but also reduce our water consumption significantly” BBC quotes Davy Vanham, member of the European Commission’s Joint Research Center (JRC). (MTI)
Related news
Smart solutions that can save hundreds of bathtubs worth of water
The Earth’s water supply is permanent, but only 1 percent…
Read more >Science is rewritten by AI
Artificial intelligence (AI) appeared in Hungarian healthcare in the last…
Read more >The Geo Terroir research group was established to help the development of domestic agriculture, food industry and tourism
The Geo Terroir research group, which helps the development of…
Read more >Related news
The latest issue of Trade magazin is out now!
The digital version is available with more content once again…
Read more >FAO: global food prices increased for the second month in April on a monthly basis
In April, global food prices rose for the second month…
Read more >Beauty care travels at breakneck speed
Beauty care is one of the fastest growing markets in…
Read more >