Waitrose Sees Increase In Demand For Organic Food And Drink
An increasing number of consumers are expressing interest in organic food and drink, with the lockdown contributing to a growing interest in provenance and animal welfare, a recent study by Waitrose & Partners has revealed.
According to the latest OnePoll research conducted by Waitrose, more than half of the respondents said that they wanted retailers to show more information about ethical practices on product packaging.
Three-quarters of respondents said they wanted to see more British sourcing, while more than 44% of shoppers searched for products with less packaging when shopping online, the retailer added.
ESM
Related news
Young Hungarians cook at home – fast food is not trendy
The majority of Hungarian young people rarely or never go…
Read more >Hamburger picture 2025 – this is how Hungarians eat hamburgers
Hungary’s undisputed favourite is the beef burger – preferably loaded…
Read more >Corvinus research: Women lead more sustainable economies
Agricultural enterprises run by women are more resource-optimized and eco-efficient,…
Read more >Related news
dm Rolls Out Reusable Displays Across Europe to Cut Waste and Emissions
German drugstore chain dm is introducing reusable product displays in…
Read more >FrieslandCampina, Lidl, ReGeNL Team Up For Regenerative Agriculture Pilot
FrieslandCampina has teamed up with Lidl and the Dutch National…
Read more >The ‘Csárda’ Becomes a Hungarikum at the Historic Hortobágy Inn
At its recent meeting held in Hortobágy, the Hungarikum Committee…
Read more >