Vanilla-spicy wines were also drunk in ancient Jerusalem

They’ve been drinking vanilla-spicy wines for 2,600 years
Remains of spice from exotic, remote lands to the land of Israel were discovered in an excavation zone called the City of David in Jerusalem. With a scientific analysis of the tile remains of 6th-century BC amphorae fragments dating back to pre-Babylonian captivity.
Ajala Amir, a doctoral student at the Department of Archeology and Ancient Middle Eastern Cultures at the University of Tel Aviv, led a study combining the disciplines of chemistry and archeology with the laboratories of the Weizmann Institute and Bar-Ilan University. (Shiri Zsuzsa, MTI)
Related news
Street gastro festival, dinner nights and festival food ordering at SopronFest
As part of the SopronFest Gourmet programs, happiness will be…
Read more >The Michelin-recommended Szarvas bistro is introducing three new menu items
The Michelin Guide Bib Gourmand-recommended Újváros Bistro in Szarvas has…
Read more >Balaton gastronomy is being raised to a new level: the Balaton Culinary Workshop can provide a solution to seasonality and labor shortages
The region’s restaurants, wineries and vocational training institutions have jointly…
Read more >Related news
Viktor Orbán: we will introduce margin reduction for new products as well, if necessary
The margin regulation must be maintained because people must be…
Read more >Healthy meat products rich in fiber and protein have been developed in Debrecen
A new product line consisting of health-promoting, fiber- and protein-rich…
Read more >German retail sales fell month-on-month in April
In Germany, retail sales fell by 1.1 percent in real…
Read more >