The whole hospitality needs to be re-papered
The rules for reporting hospitality have changed since January – blokkk.com wrote. Old caterers also need to re-report to the clerk what they are doing.
By the end of March, all restaurants that were already operating before 2021 will need to re-register with the clerk and tell you exactly what they are doing as catering. Per store, which is 50 thousand notifications, even if so many restaurants would remain until then. (blokkk.com)
Related news
NGM: SZÉP card holders spent nearly 12 percent more on their cards in the first quarter of 2025 than last year
SZÉP card holders spent nearly 12 percent more on their…
Read more >(HU) Semsei Rudolf : Nálam mindig a vendég az első!
Sorry, this entry is only available in HU.
Read more >The domestic hospitality industry is in a difficult situation
The current situation of Hungarian hospitality is twofold: while Budapest…
Read more >
More related news >
Related news
Varjú is waiting for you in the VarjúVár!
After just three weeks of renovation, the VakVarjú VarjúVár restaurant…
Read more >Tokaj announces art competition with a total prize of ten million forints
Tokaj is announcing an art competition with a total prize…
Read more >Heat from deep below: Hungarian geothermal energy is an untapped treasure
Although Hungary has excellent geothermal potential, thermal heat currently accounts…
Read more >