A lot of bakeries can close
Many bakeries in Hungary are struggling to survive, as the growth of raw materials and transport and energy costs can no longer be swallowed up by many players in the sector, regardless of the fact that bread and other bakery products will become more expensive, agrarszektor.hu wrote.
Rising flour prices, rising raw material prices and shipping costs make baked goods more expensive
The bakers ’association estimates that in the year or two ahead, a high number of businesses that can’t produce cost-effectively could close, allowing hundreds of the existing hundreds of bakery businesses to pull off the blinds in the next period. (agrarszektor.hu, Magyar Nemzet
Related news
The price of bread is rising unstoppably – and with it everything from the bakery
Bread is a staple on the table of Hungarian families,…
Read more >
Abundant harvest, expensive bread – Prices are rising in Croatia despite a good wheat year
Although the 2025 wheat harvest in Croatia ends with an…
Read more >
Oetker to acquire local baking peer Kathi
Oetker told Just Food Kathi had a strong presence in…
Read more >
More related news >
Related news
Shoppers’ favorite FMCG brands – YouGov Brand Footprint 2025
The analysis is based on the CRP (Consumer Reach Points)…
Read more >
Chicken is getting more expensive, eggs are getting more expensive – this is what awaits Hungarian consumers now
A significant price increase has taken place on the domestic…
Read more >
Prices are soaring on the poultry market: chicken, turkey and eggs have also become more expensive
In recent months, a significant price increase has taken place…
Read more >
