Natural-foods and wines at the Millenáris
More than a hundred natural wines of almost forty producers from the Carpathian Basin and abroad can be tasted on Saturday at the Millenáris Park during the Mitiszol (Whatdoyoudrink), festival, where dozens of natural gastro exhibitors also await the visitors.
The Terra Hungarica aiming to compile the natural wine producers of the Carpathian Basin organizes its “large-scale, yet human scale” tasting for the sixth time, which tries to offer more and more each year to those who are interested in authentic, natural wines and foods – the organizers told MTI. (MTI)
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