Tag "Zoltai Anna"
The press is mistakenly and misleadingly mixing public catering with the overpricing of the Operational Programme for Supporting Persons in Need
Announcement from the National Association of Caterers and Catering Managers (KÖZSZÖV). An article published on a domestic news portal incorrectly and inexplicably focused on the public catering sector, citing the...
Read more
The salt content trap
Public sector catering is fighting for survival, and conditions are getting worse as service providers can now be held responsible by the authorities for the salt content of the foods...
Read more
(HU) A KÖSZ közétkeztetési 2021–2022 szakácsverseny győztesei
Sorry, this entry is only available in HU....
Read more
New presidency for KÖZSZÖV
At the July annual general meeting the National Association of Public Sector Catering Service Providers (KÖZSZÖV) elected new presidency members. President Anikó Rózsás resigned, so the presidency elected a new...
Read more
(HU) Vezetőségváltás a Közétkeztetők, Élelmezésvezetők Országos Szövetségében
Sorry, this entry is only available in HU....
Read more
Pro hospitio
László Kovács, president of the Guild of Hungarian Restaurateurs (MVI) has been in office for 10 years. You have been working for the trade for 10 years. Was it worth...
Read more
Magazine: Mass catering: What is the state of play?
While the level of Hungarian gastronomy is improving, certain areas of mass catering are lagging behind very much. We asked Anna Zoltai – she is the organiser and patron of...
Read more
Magazine: NÉBIH’s position on the ice cream ‘situation’
The so-called Albanian ice cream phenomenon has been causing debate in the confectionery trade for quite a while. As part of a seasonal inspection programme, the National Food Chain Safety...
Read more
