Tag "vendéglátóhely"

Cigarette vending machine 2024

A US entrepreneur has installed vintage cigarette vending machines in bars and restaurant in several cities across the country, which sell pieces of art made by local artists. The machines...

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Diageo brings Guinness 0.0 draught trial to UK pubs

Guinness 0.0 will be available on draught at more pubs and in football grounds across Great Britain following a successful initial roll-out in Ireland. Diageo previously offered Guinness fans in...

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Pub passport

Quality draught beers are promoted in a creative brochure offering free beer tastings at several of the project’s participating pubs in Budapest. The booklet is called Beer Passport and it...

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Overall, the inspection of the beach buffets ended with positive experiences

The beach buffet inspections carried out during this year’s extended summer seasonal food chain inspection ended with positive results. In the first two weeks of the nearly two-month-long series of inspections,...

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Seasonal food chain checks around Lake Balaton have started

Every year, Nébih coordinates three seasonal food chain inspections, stated Balatonlellén, the State Secretary of the Ministry of Agriculture responsible for the food industry and trade policy. Dr. Márton Nobilis...

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Too many irregularities!

On-site inspections by the National Tax and Customs Administration (NAV) detected excise tax frauds in every third bar, restaurant and shop they visited in February. Some of the cases were...

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The biggest food saving restaurants and shops

Globally about 1.4 billion hectares of land – that is 30% all the agricultural land available – is used for producing food that isn’t eaten. Food waste is the biggest...

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This is me!

What makes a restaurant special? Probably it is the little details that differentiate one place from another. For instance Ramenka in Budapest uses probably the cheapest plate coasters ever: they...

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Statistical report 2022

Every year the Guild of Hungarian Restaurateurs (MVI) publishes a statistical report on the hospitality sector, using data from the Central Statistical Office (KSH). Just like in former years, MVI’s...

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Step by step

According to the National Food Chain Safety Office (Nébih), even though single-use plastics are banned in hospitality units as of 1 July 2021, the authorities can still find these in...

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Contactless menu card

Coca-Cole has developed a contactless menu card for smartphones, which the company makes available to Hungarian restaurants free of charge. On the new platform restaurants can customise the menu template...

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Craft beers during the pandemic

The pandemic hit craft breweries hard and they had to develop survival techniques very quickly. After the lockdown KEG Sörművház compiled 6-10 beer packs for home tasting sessions, the participants...

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Operating responsibly even when times are hard

The Responsible Gastro Hero Foundation has partnered with NetPincér to organise a competition, which has the goal to reward hospitality units that realise socially responsible and eco-friendly ideas in the...

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Rich cocktail glasses

The cocktail glasses of Martin Jakobsen are so beautiful and special that they add extra value to the drinks served in them. They send the message that their contents are...

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Convenience ice cream

ColdSnap is an ice cream making machine that utilises pod technology. Basically it looks like a Nespresso coffee maker and it only takes 90 seconds to prepare ice cream by...

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Cafe ArtScience brings science, art to food – Video of the day

We visited a restaurant in the Boston area that is bringing new innovations to food. At Cafe ArtScience, diners can have a cocktail formed into a nitrogen cloud or a...

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Nearly one and a half thousand restaurants have closed in Britiain in one year

More than 1,400 restaurants have closed in the UK in a single year – Origo wrote after the joint survey of Independent and UHY Hacker Young. All restaurants suffer from...

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Fines imposed on a quarter of businesses in the Lake Balaton region

In July the inspectors of the National Tax and Customs Administration (NAV) found some kind of irregularity at the premises of every fourth business in the Lake Balaton region. It seems that...

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Granny commando

The best ideas are often very simple: a commonplace like granny’s kitchen is hardly a buzzword for guests any more, but Jody Scaravella, the owner of Enoteca Maria in New York took...

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Arany Ászok Freshly Filtered is here

Arany Ászok Freshly Filtered is the name of the new, unpasteurised beer of Dreher Breweries. It is available in both bottled and canned version. Arany Ászok Freshly Filtered doesn’t only...

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The Hungarian Tourism Quality Awards were handed over

The Hungarian Tourism Quality Awards were handed over: in 2015, 22 service providers – 16 accommodations and 6 catering units have deserved the honor – the Hungarian National Tourist Office...

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The stolen Romanée-Conti wines were found

Investigators have recovered the bulk of the premium wine bottles stolen from The French Laundry on Christmas Day, according to the Napa County Sheriff’s Office. No arrests have been made....

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