Tag "vendéglátás"

Community sales page on the Lake Balaton will start for Christmas

In the web offer made by the Északipart (North Shore) magazine two dozen restaurants and wineries, as well as the services and products of numerous book publishers can be purchased...

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The Hotel Association seeks a solution to the severe labor shortage

The tourism industry continues to suffer from severe labor shortage in the country, not only seasonally, but in hotels and restaurants throughout the year. The Hotel Association in cooperation with...

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Two out of hundred catering units were suspended in the Observatory action

During the Observatory action in August the beverage offerings of nearly 100 caterings units in Budapest were investigated. Due to serious food security issues and monitoring deficiencies the activities of...

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Whose taste anyway?

Various restaurants are built on the concept that the guests can develop and flavore raw foods in their own way whether they are noodle and pasta, pizza, ice cream and...

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The Hungarian chefs can earn about the same money as their colleagues in Western Europe

According to the President of Hungarian Caterers Industry Board, there is a labor shortage in the hospitality industry, but the chefs earning about the same money as their colleagues in...

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Still a lot of offenders during the Formula 1

The number of failures fell slightly, but the ratio of offenders remains high during the Formula 1 Hungarian Grand Prix – Világgazdaság Online wrote. The National Tax and Customs Office...

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The hotel association expects a stronger summer season than last year

The Hungarian Hotel and Restaurant Association (MSZÉSZ) expects a stronger summer season than last year. In the first five months of the year, both the total gross sales both overnight...

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The great summer check has started

Between early July and late August none of the shopkeepers can go for sure: no way of knowing that the person entering the store is just a tourist on holiday...

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The Balaton 2016 – 336 places not only for gourmets culinary travel guide has been published

The Balaton 2016 – 336 places not only for gourmets culinary travel guide of the Magyar Konyha lists the best restaurants, bistros and wineries ner the Lake Balaton and the...

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Labour shortage at the spas

The tourist traffic at the Lake Balaton gives 20 percent of domestic tourism, largely due to the popularity of a few cities including Héviz, Siófok and Balatonfüred – portfolio.hu wrote....

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Statistical assessment of the situation in the hospitality industry – 2016

The weight of the catering economy Tourism is one of the biggest sectors of the national economy. Its share of GDP is 9.4 percent directly and indirectly and employs nearly...

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There is a bar for every 175 inhabitants in Spain

In Spain, there is a bar for every 175 inhabitants, which means that compared to the population, the most bars can be found in Spain in the world – Nielsen...

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Head to the South Balaton!

The most important gastronomic players including more than forty wineries and restaurants of the South Balaton region, joined forces to prepare the South-Balaton compass (Dél-Balatoni Iránytű) from own resources. The...

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KSH: trade and catering increased the GDP in the first quarter

The volume of gross domestic product in the first quarter was 0.9 percent higher than in the previous year. The market services increased slightly, while the industry slightly reduced and...

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A record price was paid for the giant tuna

More than 260,000 yuans (10 million HUF) was paid for a Japanese tuna weighting more than one hundred kilograms in Fuzhou, south-east China. The giant fish, weighing more than 100kg,...

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The Virág Cake Shop opened its doors again after six years

After six years, the Virág Cake Shop reopened its doors on Friday afternoon. Gyuris László master confectioner and his staff prepared sliced toasted walnut chocolate cake for the opening ceremony....

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Catering is struggling with the severe shortage of staff

Foreign guest workers, students, unskilled family workers can serve the domestic tourists at the resorts this year because of the severe labor shortage before the main tourist season – Magyar...

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The Times: where to eat and drink in Budapest?

The following list from the travel site of The Times British newspaper, which shows 10 place where they think you should eat and drink in Budapest – penzcentrum.hu wrote. Borkonyha...

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Israel would need a Michelin-guide

The World Jewish Congress (WJC) asked the Michelin travel guide’s publisher to publish a restaurant guide on Israel. “Israel today is a venerable amalgam of cultures and traditions, which come...

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The MKIK would turn cafeteria into cash

A new discount rule would be included into the public burden sharing specifications. The new rule would declare in case of all employees that the employee have to pay only...

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MVI about the vat-decrease

Sorry, this entry is only available in HU....

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The Hungarian Hotel and Restaurant Association welcomes the reduction of VAT on restaurant services

The Hungarian Hotel and Restaurant Association (MSZÉSZ) welcomes the proposed VAT reduction on catering services. It can reduce prices and will help to maintain the workforce as well as will...

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Romanian smoking ban was accepted

The law on smoking ban does not violate the basic laws in Romania, which was adopted in December by the Parliament in Bucharest, so there is no obstacle to the...

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The Year of Gastro Experiences 2016 begins with the 11th Gluttonous Thursday

The Hungarian National Tourist Office is organizing the Gluttonous Thursday culinary action for the 11th time. The Gluttonous Thursday will be held on 11 February this year and it will...

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The use of the OTP Széchenyi Rest Cards increased at the end of the year

The use of the OTP Széchenyi Rest Cards increased sharply last December. The cardholders spent approximately one billion HUF more in the last month of the year than in December...

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Trivago: Hungarian hotels are filling up for New Year's Eve

According to the data of the trivago.hu hotel price comparison portal, Budapest is among the most popular New Year's destinations in Europe, and soon no rooms will be available for...

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All fours seasons at the Lake Balaton

The sconeries and the beach bars are closed, but in spite of the sometimes Arctic winds and cold the lake is not empty. The hosts of the region have joined...

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More than 30 restaurants are offering special menus during theTableFree restaurant days

More than 30 restaurants from Budapest will participate at the TableFree restaurant days, which takes place between 19 and 25 November. Within the program, discounted lunch and dinner menus will...

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Labor shortage is growing in the tourism and hospitality industry

According to the advocacy organizations the increasing labor shortage in the tourism and hospitality industry is getting more and more severe. The advocacy organizations are urging targeted solutions such as...

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The Tokaj Trading House is expanding in the hospitality sector

The wine offerings of the Tokaj Trading House will be available in more than 2,200 catering, after the Tokaj Trading House signed an agreement with the HoReCa sector’s market-leading Veritas...

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