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Bocuse d’Or as school material
Date: 2017-02-16 10:51:09
The Bocuse d’Or (the Concours mondial de la cuisine, World Cooking Contest) is a biennial world chef championship. Named for the chef Paul Bocuse, the event takes place during two...
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Four Hungarian universities have developed food safety curriculum
Date: 2015-06-19 11:10:34
A food safety curriculum was developed by four Hungarian universities. The participating universities were the Universities of Debrecen, Szeged, Eger and the Western Hungarian University – Jávor András, vice-rector of...
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