Tag "száraztészta"

About 50,000 tons of dry pasta are bought in Hungary every year

About 50,000 tons of dry pasta are placed in the baskets of customers in Hungary every year. In contrast to the foreign trend, 4- and 8-egg pastas are the best-sellers...

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It was one of the best ads of the New Year – Picture of the Day

Witty, original, hard to forget....

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DURILLO durum pastas 500 g

Premium quality durum pastas made using the cutting-edge technology of Italian pasta maker FAVA, with the necessary dough rest period. DURILLO products are available on store shelves in modern resealable...

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Four Premio Sooós Pasta products have been awarded gold status

Among Soós Tészta Kft.’s 8-egg dry pastas, four Premio products have received recognition as a guarantee of high quality. Premio Soós Tészta’s 200 g dry pasta with 8-egg puffed noodles,...

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The durable and transparent packaging is the winner – results on the soup paste dry pasta Product sample

We asked the reviewers during the soup paste dry pasta Product Sample how important they consider packaging and presentation when buying pasta, and also on what basis they choose the...

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The price of dry pasta rose by 58.6 percent in one year, even Gyermelyi is cheaper in London

In Hungary, price inflation is much stronger than in most countries. According to official data, the price of dry pasta rose by an average of 58.6 percent in a single...

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Product innovation gains momentum at Gergely Food

Traditions and reforms: both of them are characteristic of the product innovation work by 100% Hungarian-owned Gergely Food Kft. The company even does market research to be familiar with the...

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Hard times

Cereal, egg and energy prices have been rising since the second half of last year, together with shipping and packaging material costs. This spring the war in Ukraine broke out...

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Magazine: More than just flour and eggs

Pasta is popular because it is simple and many types of dish can be made from it. Recently the price of eggs and flour have increased, plus labour and logistics...

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‘We put our heart and soul into this pasta…’

… says Sándorná Juhász, the owner of Izsáki Házitészta Kft. about the products they make. She believes that the key to making good pasta is simple: quality flour and quality...

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Magazine: Durum products are the engine of sales

Not only ingredient prices have increased in the pasta market recently, but also packaging, energy and workforce costs – these trends entailed an increase in product prices. Norbert Káhn, sales...

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The Famíliatészta contributes to this year’s Donation Convoy with hundreds of kilos of dry pasta

Like last year, the Famíliatészta Ltd. joined again to the Donation Convoy of the Hungarian Food Bank Association and the United Nations Food and Agriculture Organization (FAO) with more than...

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The Famíliatészta won the Product of the Year Award

This year, the Vitale product family of the Famíliatészta Kft. won the”Product of the Year Award 2015″, recognition in the Healthy Pasta category. The Vitale product family of the Famíliatészta...

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