Tag "Óvártej Zrt"
Magazine: Cheese can also be enjoyed hot
Cheese sales grew dynamically (by 6 percent in volume and 12 percent in value) last year. There were several reasons behind this trend – one of these is that the...
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Magazine: Changes are around the corner in the cheese category
Spring was a turbulent period for the cheese category too: sales were flying high in March but they plunged in April. Mariann Nagy, sales development manager of Savencia Fromage &...
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Magazine: Winners of the Innovation Product Competition
On 4 February 2020 – after the opening ceremony of the Sirha Budapest trade fair – the award presentation of the Sirha Budapest Innovation Product Competition took place. Trade magazin...
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Magazine: Fewer holes in the cheese market
The cheese market became a bit less hectic last year: the price of milk didn’t change as often as before. Thanks to the rather constant cheese prices, consumer demand was...
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Magazine: Nicely developing cheese market
Usually the price of cheese follows the movement of milk’s price, and this has made the market rather hectic recently. According to Carlo Volpe, managing director of Óvártej Zrt., there are...
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The message from Óvár: constant cheese quality
From the summer Óvártej Zrt.’s new production hall will ensure the constant good quality of products. Carlo Volpe, the CEO of the Mosonmagyaróvár-based cheese producer told: the new unit will have...
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FM: 43 billion HUF support for the dairy sector next year
The dairy sector will receive about 43 billion HUF support in 2016, which is 20 billion HUF more than in 2010 – Nagy István, Parliamentary Minister of State of the...
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