Tag "OÉTI"

Magazine: Highs and lows

In 2020 the combined output of meat processing and preserving companies was HUF 350 billion, while meat product makers manufactured in the value of HUF 210 billion. Tamás Éder, president...

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The proportion of obese young men has grown significantly in the past five years

In the past five years, the proportion of obese young men increased from nine to twenty percent in Hungary – Martos Éva, the Deputy Director General of the Food and...

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The GVH and the OÉTI signed a cooperation agreement

The Hungarian Competition Authority (GVH) and the National Food and Nutrition Institute (OÉTI) have signed a cooperation agreement. According to the cooperation agreement, the two organizations mutually assist each other's...

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It is prohibited to market foods containing more than allowed trans fatty acid from Wednesday

From Wednesday, it is prohibited to market foods containing more than 2 grams of trans fatty acids in 100 grams of total fat content. The one-year grace period ends on...

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