Tag "húsipar"

The Frankin Templeton’s Asian partner acquires the meat plant

The assets of troubled Hungarian meat firm Pápai Hús company was reportedly purchased by Frank Liu, a Franklin Templeton president in Asia, who submitted the best offer for the assets...

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The SPAR trains the butchers of the future in Bicske

The SPAR Group that is present in Hungary for 25 years carried out a more than 1.7 billion HUF development at the premises in Bicske: the REGNUM Meat Processing Plant...

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FM: a special attention will be paid to beef producers

The beef cattle farmers receive priority government attention. The supports in the sector expanded significantly in recent years – the Ministry of Agriculture (FM) announced on Friday. The ministry release...

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Kométa expects increasing turnover

This year the Kométa 99' Zrt. expects increasing turnover and profit and similar results as last year – the company's marketing director said in Kaposvár. Prohászka Balázs pointed out that...

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Meat Industrial Professional Day on 7 April in Budapest: Economy and Quality in the Meat Industry

The Ministry of Agriculture (FM), the Szent István University and the Hungarian representation of IFS will organize a Meat Industrial Professional Day on 7 April 2016 in Budapest. Presenters will...

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Whitening pork sector, struggling industry

Éder Tamás, Societal, President of the Hungarian Meat Industry Association analyzed last year in light of the reduction of VAT on pork at the traditional Easter press conference of the...

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Budai Gyula: The Hungarian goose industry may strengthen its position in Taiwan

There is a high demand for waterfowl meat in Taiwan, where the Hungarian companies can find a good market – Budai Gyula Ministerial Commissioner told MTI by telephone on Thursday....

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The Master Good will receive a 3.56 billion HUF support for its investment

The government is contributing to the investment of Master Good with a 3.56 billion HUF support. The Master Good Group is dealing with poultry breeding and processing and plans to...

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Kométa increased its revenue and was profitable last year

The Kométa 99' Zrt. reached 5 billion HUF more, about 30 billion HUF in revenue last year, and had hundreds of millions HUF profits, after years of loss-making operations –...

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Chilean market was opened to the Hungarian pork

Four Hungarian pork-processing plants will export pork to Chile in the future, thanks to the successful negotiation of the Ministry of Agriculture (FM) and the National Food Chain Safety Office...

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95 percent of the Hungarian beef goes to export

In Hungary, 95 percent of the Hungarian beef goes to export. An average Hungarian eats only three kilos of beef a year. While because of the low milk prices, the...

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The pig sector is not in an easy situation in spite of the VAT reduction

The VAT reduction on pork from 27 to 5 percent resulted in increased in sales, but the industry is still struggling to compete with the cheap Western European imports because...

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The NAV is inspecting the meat companies

The National Tax and Customs Authority (NAV) is inspecting the meat companies after the pork VAT reduction – the agrarszektor.hu wrote. The most recent catch of the NAV was a...

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The slaughterhouse in Mohács is expected to start operations by the end of the year

Hungary’s largest and certainly the most modern slaughterhouse is under construction in Mohács with a twenty billion HUF investment – Népszabadság Online wrote. Production in the plant begins at the...

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The local government of Gyula plans to build a huge swine processing plant

The local government of Gyula is working on the plans of a huge swine processing plant that would be capable to cut and process nearly one million pigs. Such a...

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Pick Szeged broke into the Chinese market

Two Hungarian companies, Pick Szeged Zrt. and Pápai Hús Kft. received authorisation from accreditation authorities the AQSIQ and the CNCA to sell pork in the Chinese market. China is the...

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How much pork prices will decline?

Due to the VAT reduction, the retail price of pork dropped by 17 percent from 27 to 5 percent from January 1. The trade association predicts that an annual 25...

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The Gallfood turkey processor builds a plant in Tata

The Kecskemét-based Gallfood turkey processor will build a turkey processing plant and cold stores in Tata. The Gallfood Pulykafeldolgozó és Értékesítő Kft. (Gallfood Turkey Processing and Marketing Ltd.) bought a...

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Several people are interested in the purchasing of the Surjány-Meat Ltd.

Although concrete negotiations have not occured, several investors have already inquired about purchasing the Törökszentmiklós-based Surjány-Meat Ltd.. The next delegation arrives on Wednesday – the managing director of the company...

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The Hungarian beef cattle breeding is the success of the livestock sector

The beef cattle breeding is the Hungarian animal breeding’s success sector, because after the system change 25 years ago, negative tendencies and decrease occured in all sectors of the Hungarian...

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The government classified the Pápai Hús Kft. as a priority business

The government classified the Pápai Hús Kft. as a priority business – according to the regulation that was published in the Official Gazette on Tuesday. The regulation enters into force...

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The local government initiates the liquidation process in the case of the Meat Plant of Pápa

The local government of Pápa initiated the launch of the liquidation process of the Meat Plant of Pápa – the local government informed MTI on Monday. According to the communication,...

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The NAK received WHO’s classification uncomprehendingly

The National Association of Agricultural Economics (NAK) received the International Agency for Research on Cancer’s (IARC) and WHO’s classification uncomprehendingly, which assessed the meat products as carcinogenic risky. The consumption...

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Association of Hungarian Meat Industrialists: the European meat industry rejects the WHO’s study

The Association of Hungarian Meat Industrialists, as the member of the CLITRAVI, the European trade organization of the sector, in agreement with the European meat industrial companies informs the consumers...

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The number of cow cuts increased moderately

The number of cow cuts increased slightly this year. Until August 7.6 percent more cows and and 11.1 percent more heifers were slaughtered in Hungary than in the previous year...

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Them plant of the Harangod-Mag Kft. was handed over in Megyaszó

The plant of the Harangod-Mag group is ready in Megyaszó, Borsod-Abaúj-Zemplén County. The facility cost 420 million HUF. The plant was handed over by Semjén Zsolt Deputy Prime Minister on...

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The SPAR was given the opportunity to use the High-Quality Pork Trademark

The company's own meat plant’s Regnum pork cuts, diced and slicedtrayed products are involved in the High-Quality Pork Trademark (KMS) campaign. The product certification that was established by the Ministry...

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Sága Foods has strengthened its position

The Sága Foods Zrt. is a steady market player, it is beyond the structural change, and it will not be sold. The target is to the strengthen the brand on...

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The state assistance saved jobs in the meat industry

When the concerned local governments have invested into the meat plants of Gyula, Kaposvár and Pápa contributed to the retention of about 2000 jobs – the Trade Union of Meat...

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Brussels is unable to ward off the damages caused by russian food embargo

In parallel with the extended Russian food embargo Brussels also continues its damage mitigating actions. According to many people; in vain. According to the dairy sector participants the EU’s support...

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