Tag "Herz"

Preserving the values of poultry processing in Szentes: the team behind the VALDOR brand

The VALDOR brand collective has been a member of the Bonafarm meat marketing team since 2020. It is a real challenge in the diverse domestic poultry meat market to make...

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Level up with hams – HERZ came up with a new campaign

Take it to the next level with the renewed Herz hams! – this is the main message of Herz’s latest campaign, the aim of which is to make the renewed...

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Pick Szeged Zrt. is further reducing its use of packaging materials.

Pick Szeged Zrt. will reduce the amount of plastic used for packaging by another 14 percent, and from the end of January, after sliced Pick salamis, Herz hams will also...

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New HERZ Bársonysonka and Paprika Bársonysonka ham

New HERZ Bársonysonka and Paprika Bársonysonka hams are made of the best Hungarian turkey thigh meat, they don’t contain added flavour enhancers and are gluten- and lactose-free.   Contact: Pick Szeged...

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Magazine: Familiar flavours, new looks

Both sausage and salami sales increased in 2018: 1.4 percent more sausage and 1.5 percent more salami were sold than in 2017. Value-wise sausage sales were up 6.5 percent and...

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Magazine: The salami end isn’t here yet

In the second half of 2017 the regulations in the Hungarian Food Book became stricter and this affected the cured meat market too: many products don’t qualify as salami and...

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HERZ Gála GMO-free snidlinges karaj 90 g

Well-known HERZ Gála hams are now made with a GMO-free production process. The high product quality, delicious taste and high meat content have stayed the same. Shoppers can also try...

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HERZ Vital salamis

Premium quality E-free salamis, made using the traditional method. They are going to be available in two formats. High meat content and harmonic spicing characterise the product, which is free...

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