Tag "Gundel"

They recruited me to deliver ideas

Norbert Polyák, the new managing director of Gundel has been helping the presidency’s work since last year.   With what work experiences did you end up in the director’s seat...

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The Gundel and Bagolyvár restaurants will have a new operator

Danubius Hotels has agreed with Eventrend Group on the operation of the Gundel restaurant and the Bagolyvár restaurant, as well as on the organization of events and catering services belonging...

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(HU) Vegyen részt az MVI Gundel-díjkiosztó gálaebédjén a Gundel étteremben!

Sorry, this entry is only available in HU....

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Magazine: Restaurant tours

The Guild of Hungarian Restaurateurs (MVI) started a series of culinary tours four years ago. These trips are perfect for learning new things, establishing new relationships and having fun. Trips...

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New marketing and communications director at the Gundel Restaurant

Angelus Barbara, who has gained experience in the brand building of several five-star hotel brand in Hungary joins the renewed Gundel Restaurant’s team. Angelus Barbara began her career at the...

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Wreath laying ceremony at the memorial plaque

Every March the Guild of Hungarian Restaurateurs (MVI), the Hungarian Museum of Trade and Tourism (MKVM) and the Gundel family remembers János Gundel with a wreath laying ceremony at his...

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Superb performance at the young chef world championship

Alexandra Pereszlényi, the sous-chef of Gundel finished 4th at the Jeunes Chefs Rôtisseurs competition, held in Frankfurt this September. Amelia Mei Vern Ng from Malaysia (Hotel Istana, Kuala Lumpur) won the...

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New diplomas on the wall

On 22 July the winners of this year’s World Luxury Restaurant Award (established in 2016) were announced in Hanoi. Budapest restaurants were also honoured: Tama Restaurant won in the global and...

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