Tag "grillezés"

Outdoor fun

What will this year’s barbecue season be like? Well, this time it not only depends on the weather, but also on the pandemic situation. Gábor Zab, domestic sales director of...

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SPAR’s grillproducts are increasingly popular

SPAR is looking forward to the barbecue season with an expanded range of goods. In addition to Spar’s own meat and beef products, as well as traditional iron discs and...

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Grilling time is on!

As the good spring weather arrives, we increasingly crave the outdoors, not only for the sake of movement and sunshine, but also to eat a delicious one in the family...

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Let’s grill in bad weather too!

One of the most cozy outdoor programs is barbecue. As long as the pleasant time lasts, we can bake it out, but we don’t even have to blow up the...

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PICK’s new campaign film invites you to grill

PICK’s new August film, made by Café Communications, presents the moments of family grilling and the excitement that goes with it. Campaign goal: To support the introduction of PICKOLINO Hot...

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SPAR roated a record long barbecue in Keszthely

A new Hungarian record was born today in Keszthely. In the parling lot of SPAR’s local hypermarket, Hungary’s longest, a 20-meter long barbecue skewer was roasted with the help of...

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Trendy summer meals at Gallicoop’s grill party

The Gallicoop Pulykafeldolgozó Zrt. presented the newest grilling and serving trends within a cheerful grilling party on 5 July in the Pavillon de Paris garden. The invited journalists of various...

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SPAR Grillmobil roadshow this year again

The SPAR Grillmobil started its nationwide roadshow to promote great quality barbecued meats. The food truck will not only visit popular resorts, but will also present its offerings at festivals....

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That’s how the grilled turkey will be really is delicious

During the summer months, grilling is one of the most popular activities when cooking can finally get out of the kitchen. No wonder, besides the delicious snacks, it is often...

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Magazine: The new generation likes to roast on open fire

According to Péter Pataky, the chef of Debrecen restaurant Ikon, basically all men between the ages of 35 and 45 like to roast on open fire. Today all kinds of...

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The SPAR is looking for barbecue heroes across the country!

The time of party princes, star celebrities, bad guys and kings in cabrios has expired. This summer, the real cool people will be those will not smoke their neighbor's garden...

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Enjoy a barbecue healthily without fat!

Many things should be kept in mind when organizing the perfect barbecue, but in order to secure success we should not forget the procurement of the appropriate device either. “For...

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Some advice on grilling

Soak fish in salty water for 10 minutes in advance, Fish don’t get burn if you put slices of lemon under them. Put a little butter on meat or patty...

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Magazine: Grilling accessories sell well

Sunshine and beautiful spring weather make friends and families go out and cook in the garden. Barbecues are increasingly popular in Hungary, according to Károly Deli, brand manager with Sarantis...

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Magazin: One pair, two pairs, grill

ming more and more popular, the market keeps expanding and the product selection is growing. Tamás Kováts, sales director of ZIMBO Perbál Kft. told our magazine that consumers like trying...

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