Tag "gomba"

The situation and prospects of Hungarian mushroom cultivation: innovation and sustainability in the sector

Hungarian mushroom growing is one of the special and outstanding sectors of the agricultural economy, which produces about 20-22 thousand tons of mushrooms every year, exporting a significant part of...

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The new trend: mushroom coffee

Many people can’t imagine a morning without coffee, and that’s why cafes are constantly experimenting with new coffee specialties. Recently, there is more and more talk on the Internet about...

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There is food, the price of which has been reduced by almost half

With the return of the heatwave, the recent rainy weather has led to high humidity, resulting in abundant mushrooms in the forests of Zala and Vas counties – attracting not...

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Jászság became the new center of truffles

The Jászság region is known for being one of the best places in Central Europe for summer truffle hunting. Despite the relatively small amount of forests with the necessary conditions...

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Insect larvae against fungal waste

Bio-Fungi Kft. and the Hungarian University of Agriculture and Life Sciences (MATE) have teamed up for a special cooperation. As part of this, they used insect larvae to recycle large...

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(HU) GOURMET Prémium gombamártások az ünnepi kínálatban

Sorry, this entry is only available in HU....

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Five good reasons to start mushroom farming

More and more investors are considering mushroom cultivation. Daniel Dajewski, CEO and co-founder of Agro-Projects Group explained: the costs involved in building a modern mushroom farm are arguably greater than...

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Funghi is the new meat?

Scientists have developed a technique to cultivate a fungi-based food product that could serve as a healthier, high-quality tasting, and greener alternative to plant-based protein. The protein is cultivated from...

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The ízletes rizike became the mushroom of the year

The ízletes rizike became the mushroom of the year in a public vote on the website of the Hungarian Mycological Society, the Hungarian University of Agricultural and Life Sciences (MATE)...

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Fantastic Fungi, Official Film Trailer – Video of the day

When so many are struggling for connection, inspiration and hope, Fantastic Fungi brings us together as interconnected creators of our world....

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AM: one can already apply for the development of mushroom growing plants

Applications can be submitted for the call to support the development of mushroom production plants announced within the framework of the Rural Development Program with a budget of 20 billion...

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Based on the results of Hungarian researchers, mushroom growing can be made safe

In accordance with food safety regulations, the cultivation of edible mushrooms can be mycotoxin-free thanks to the results of a research and development project implemented from the professional leadership of...

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Can mushroom bricks replace concrete?

Are mushroom bricks the future of construction? They are certainly viable at the present with houses and art installations being constructed. What is a mushroom brick, you ask? It’s a...

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Real autumn vitamin bombs with pumpkins and mushrooms

In the autumn-winter period, we need to pay more attention to our health, to prevent diseases. This is especially true now, at the time of the coronavirus pandemic, when an...

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Respect for fungi – Video of the day

Fungi are frankly fantastic. But do you really know how essential they are to all life on earth? Made by director Layla Atkinson for The State Of The World’s Fungi...

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Exotic mushroom varieties drive the plant-based revolution, says Tesco

Demand is soaring for two obscure mushroom varieties that are taking the UK’s plant-based market by storm, the retailer highlights Sales for Brown Oyster Cluster and King Oyster mushrooms have...

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Mushrooms growers can build foil tents easier

The establishment of mushroom foil tents has become easier after the legislative amendment initiated by the National Chamber of Agricultural Economics (NAK) – the Chamber told MTI on Tuesday. The...

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85,000 euros was paid for a white truffle

The owner of a Hong Kong restaurant paid 85,000 euros for 850 grams of a special white truffle at an auction in Alba, Piedmont – index wrote. This auction is...

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Agricultural Chamber: a high demand occured towards quality Hungarian mushrooms abroad

There is a high demand for quality Hungarian mushrooms abroad, which would double the current production on the export market, but serious technological developments are needed – the National Agricultural...

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Mushroom cultivation against breast cancer

School Mushroom Growth Boxes, Pink Tray Calling for the Importance of Cancer Screening and Supporting Disadvantaged Families – only a few of the program elements from the Bio-Fungi Kft., the...

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The Fungaria Bio Zrt. is building a mushroom-growing and processing plant in Nagykálló

Mushroom-growing, processing and research center and composting plant are being built by the Fungaria Bio Zrt. in Nagykálló, Szabolcs-Szatmár-Bereg county. The presentation of the project implemented from government support worth...

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A mushroom producer won the Agri Manager of the Year title

Mutsy Árpád, the Manager of the Bio-Fungi Ltd. was selected as the Agri Manager of the Year 2017 by the 70-year professional jury in Siófok – the Agrotrend told MTI,...

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Common mushroom and oyster mushroom are the most popular

Hungary’s mushroom production increased in the last decade: back in 2008 about 18,000 tons were grown, while in 2016 nearly 30,000 tons of mushrooms were produced – revealed a NAK...

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The Bio-Fungi Kft. is planning a 5-10 percent growth this year

One of the most significant Hungarian mushroom producing companies, the Bio-Fungi Termelő és Kereskedelmi Kft. (Bio-Fungi Producer and Trading Ltd.) plans to increase its sales revenue by 5 to 10...

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60 percent of the Hungarian mushrooms are exported

The most significant cultivated mushroom species in Hungary are csiperke and laska. The mushrooms are very healthy, but the mushroom consumption per person is very low in Hungary, 1-1.5 kilograms...

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Where fresh oyster mushrooms come from…

This year the Hungarian Chamber of Agriculture (NAK) promotes mushroom consumption, in cooperation with mushroom growers and retail chains. As a top Horeca partner, METRO was happy to join the...

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Mushroom guide

The Hungarian Chamber of Agriculture (NAK) has launched a campaign to promote the consumption of Hungarian mushroom varieties. METRO Hungary, a major ingredient supplier of Horeca businesses, also joined the...

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NAK wants us to eat more mushrooms

In June the Hungarian Chamber of Agriculture (NAK) organised a promotion campaign for retailers (Auchan, CBA, LIDL, METR O, SPAR, TESCO) and mushroom growers. Hungarian mushroom consumption is very low, 1-1.5kg...

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The conditions of several rural development tenders to be tightened

The application conditions of several rural development tenders to be tightened – the Minister of State of the Prime Minister’s Office, responsible for Agriculture and Rural Development announced at the...

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The black diamond collection season will restart after the frosts

Million worth living treasures The success of Széll Tamás at the Bocuse d’Or contest with his vegan meals containing Hungarian truffles as well as the Hungarian mushroom record found in...

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