Tag "gasztronómia"
The Gourmet Box has signed a chef from New York
The team of Gourmet Box has been expanded with a new creative chef. The company offers top gastronomic cuisine in Hungary and in the Central European region that can be...
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The Taste of Paris tasting festival will be organized in May with the participation of Michelin-starred chefs
The gastronomic event was launched in London in 2004, and 22-cities have joined to the initiative so far. The visitors can taste the courses of fourteen local Michelin-starred chefs between...
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The European finals of Bocuse d'Or will be in Budapest next May
The world's most prestigious cooking competition is an excellent introduction opportunity to the Hungarian gastronomy. Image: bocusedorhungary.hu The European finals of Bocuse d'Or 2017 will be held in the Hungarian...
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The paprika chicken will be starring in this year's Gourmet Festival
The visitors of this year's Gourmet Festival can taste several versions of special or traditional paprika chicken dishes prepared by the best chefs of the country. The Gourmet Festival will...
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Nosalty-Eisberg: proving that salads can be exciting!
The Nosalty and the Eisberg started to create a joint recipe booklet and also started an integrated online campaign to show how colorful and exciting salads can be made even...
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More than 1,300 restaurants will promote French cuisine on Thursday
On Thursday, March 19, more than 1,300 restaurants in 150 countries will offer special dinner menus designed to celebrate French gastronomy in all its forms. Participating chefs include some of...
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Be the host of the city's living room!
A unique concept debuted at the Kiosk. From now, the popular restaurant not only takes the burden of the housework off from your shoulders, but also creates a new intimate...
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A biologist was managed to cultivate truffles in Britain
The first truffle to have been cultivated on UK soil has been harvested from a field in Leicestershire, according to a plant biologist. Dr Paul Thomas planted the fungus on...
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The Tanti restaurant received a Michelin star
Another restaurant in Budapest, the Tanti, located in the 12th district received a Michelin star in this year's Michelin guide. Tanti in Budapest receives its first Michelin star in this...
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Grüne Woche, Berlin, 16-25 January 2015
This year the special guest was Latvia at the Grüne Woche trade show, where 1,658 exhibitors from nearly 70 countries presented their products and services. In his opening speech Germany’s...
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The VinCEAwards were handed over for the first time
The best professional performances were rewarded for the first time at the VinCEAwards award ceremony. The inspiring domestic examples were awarded in the field of gastronomy, trade, tourism, wine and...
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One of the world's most famous restaurants will reborn for three nights
One of the world’s most famous restaurant the elBulli will reborn in March, but only for three nights. The special dinner will be prepared by nine world-renowned chefs, who have...
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The National Restaurant Week offers premium menus this year
The guests of the 8th National Restaurant Week can meet with premium menus, offered by high-end restaurants, working with the highest quality, premium ingredients. The National Restaurant Week will be...
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The Hungarian National Tourist Office has developed a three-year agri-marketing strategy
The Agricultural Marketing Centre and the Hungarian National Tourist Office have developed a new three-year collective marketing strategy to strengthen sectoral cooperation and to coordinate marketing activities. The social discussion...
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An ultra-orthodox pub was opened in Jerusalem
Jerusalem's nightlife is spreading to the ultra-Orthodox sector: A new bar called “Kretshme” (a public house in Yiddish), located within the allies of the haredi Geula neighborhood, offers visitors meat...
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The Tokaji Aszú of the Dereszla winery was given to poets
The award-winning Tokaji Aszú wine was the wine gift at a recent renowned international poetry event. The Dereszla winery’s 6 butt Tokaji Aszú, which is the winner of the 10th...
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The Gluttonous Thursday action attracted one and a half million guests in ten years
In the past ten years nearly one and a half million people visited the participating restaurants in the past ten years nationwide, since the Gluttonous Thursday action started – Lipcsey...
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The Corinthia hotel to be turned into a coffee bar
On 21-22 February the domestic coffee and bar world’s decisive event the KávéBár Bazár (CoffeeBar Bazaar) will be held for the sixth time in the five-star Corinthia Hotel Budapest. The...
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More than fifty thousand visitors at this weekend’s FeHoVa
Almost 54 thousand people visited the largest hunting and fishing exhibition of the region. The FeHoVa that was held between Thursday and Sunday, as well as the Budapest Boat Show...
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The Budapest Fish Festival has become the largest fish festival in Europe
The Budapest Fish Festival has grown to the largest fish festival in Europe in terms of the number of exhibitors and area. The Budapest Fish Festival will be held this...
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A sightseeing restaurant bus on the streets of Paris
The sightseeing restaurant bus called Bustronome presents the delights of the French gastronomy and offers a wonderful sightseeing experience in Paris. The dinner begins at 8:30 p.m., and the meeting...
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Candle light dinner in the nostalgia dining cart at the Gluttonous Thursday
The MÁV Nosztalgia Kft. joined to the Gluttonous Thursday with an exclusive candlelight dinner event on 19 February. The passengers of the Candle Light Express can participate in a two-hour...
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The KávéBár Bazár to be held again
The sixth Kévábár Bazár (Café Bar Bazaar) to be held on 21-22 February with the participation of fifty exhibitors, hundreds of coffee products, and with wine and spirits tasting. The...
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Naples is not the birthplace of pizza?
One of the oldest Italian word is pizza. The first record of the pizza word was found in the Southern Italian city of Gaeta by Italian historian Giuseppe Nocca who...
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Largest wine tasting of the year at the Millenáris
More than ever before, about 700 wines of 220 of producers, 30 culinary exhibitors and Valentine's Day programs await the audience of the Borjour Magnum wine tasting on14 February in...
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The Chocolate Salon in Brussels was held again
The Chocolate Salon was held in Brussels at the end of the week. It is the most important Belgian event of the fans of sweet flavors. At the salon, visitors...
Read moreThe Ball of Hungarian Wines to be held for the tenth time
The Ball of Hungarian Wines wants to present the high quality domestic wines among a matching environment. The Ball of Hungarian Wines will be held on 21 February at the...
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The popular Gluttonous Thursday to be held this year again
During the carnival on 19 February the guests can taste the participatin restaurant’s menus at half the price – Lipcsey György Imre, organizer and Deputy General Manager of the Hungarian...
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The chef received three Michelin Stars again
Three French chefs received the most coveted prize in top-level gastronomy on Monday when their restaurants were awarded three Michelin stars in the 2015 edition of the guide, the French...
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The predecessors of Jack Daniels
Lynne Tolley, the great-grandniece of the legendary Jack Daniel, stepped down from her day-to-day responsibilities as the Proprietress of Miss Mary Bobo’s Boarding House Restaurant in Lynchburg. Although she is...
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