ERU Food Trading - Trademagazin

Smaller pressure on cheese
Date: 2024-09-05 11:09:39

The average price of cheese has reduced significantly since the first half of 2023 (there was a double-digit price drop). Consequently, while cheese volume sales increased compared to a very...

Hard times
Date: 2024-01-08 11:02:59

In the butter market, the situation returned to normal by the summer, with retail prices starting to decrease again. This article is available for reading in Trade magazin 2023/12-01 “In...

Trappist is still strong
Date: 2022-09-08 12:53:07

Cheese sales had retained their momentum in 2021, but 2022 broke this to a certain extent. Balázs Hunya, Sole-Mizo Zrt.’s senior brand manager: “Inflation and economic difficulties have their effect...

Magazine: Have a nice breakfast!
Date: 2021-10-11 10:26:36

Ákos Bősze, METRO’s business development executive (HoReCa) told our magazine that the breakfast service of restaurants seems to be one of the fastest-recovering segments in hospitality. In the period before...

Magazine: Cheese can also be enjoyed hot
Date: 2021-09-21 07:35:42

Cheese sales grew dynamically (by 6 percent in volume and 12 percent in value) last year. There were several reasons behind this trend – one of these is that the...

Magazine: Changes are around the corner in the cheese category
Date: 2020-10-05 07:55:52

Spring was a turbulent period for the cheese category too: sales were flying high in March but they plunged in April. Mariann Nagy, sales development manager of Savencia Fromage &...

Smaller pressure on cheese Date: 2024-09-05 11:09:39

Hard times Date: 2024-01-08 11:02:59

Trappist is still strong Date: 2022-09-08 12:53:07

Magazine: Have a nice breakfast! Date: 2021-10-11 10:26:36

Magazine: Cheese can also be enjoyed hot Date: 2021-09-21 07:35:42

Magazine: Changes are around the corner in the cheese category Date: 2020-10-05 07:55:52