Tag "egészséges táplákozás"

FAO highlights the great potential of genetic improvements in aquaculture for better food security

Wider, appropriate and long-term application of genetic improvement in aquaculture, with a focus on selective breeding, will help boost food production to meet a projected increase in demand for fish...

Read more

Dietitian: in addition to vegetables and fruits, we also need animal protein

About one-quarter of the daily diet should be animal protein – Antal Emese, a nutritionist told M1 news channel. The dietitian said that the recommendation was to consume four to...

Read more

Magazine: Consumers are more conscious, but they still have a lot to learn

Although the market of functional foods keeps growing, it isn’t sill fully clear yet what products belong to this category. The general interpretation is that those foods are functional which...

Read more

Free mobile app shows the sugar content of meals and drinks

A new free app by Public Health England and National Health Service can track how much sugar a drink, food or dessert contains. They urge parents to use the new...

Read more