Tag "egészséges étrend"

FAO: Despite multiple challenges, food insecurity is decreasing in Europe and Central Asia

With less than seven years left until the deadline, Europe and Central Asia are making progress in achieving the Sustainable Development Goal (SDG) 2 of Zero Hunger, including tackling food...

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New EAT-Lancet report to be published in 2024

The EAT-Lancet Commission has started work, with 25 scientists from 19 countries, and its objective is working out an up-to-date scientific background for making our food systems more sustainable and...

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(HU) Organikus terméksorozat gyerekeknek a SPAR Ausztriától

Sorry, this entry is only available in HU....

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Lidl continues its salt and sugar optimization program

In 2019, Lidl Hungary announced that it would reduce the added salt and sugar content of its own-brand products by an average of 20 percent by 2025. As a responsible...

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Kaufland Introduces Lower-Carbohydrate Potatoes To Fresh Assortment

German retailer Kaufland is now offering a variety of potatoes with lower carbohydrates as part of its fresh assortment, to address consumer demand for lower-carb products. The new Coronada variety...

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Coffee may reduce the risk of death due to cardiovascular diseases

Coffee may reduce the risk of a series of illnesses, including cardiovascular disease, according to two recent studies, but their authors argue that the lifestyle associated with coffee may also...

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12,000 euros grant from Auchan to the health education of the children

The Auchan for the Youth Foundation contributes to the objectives of the Way of the Champions Foundation with significant financial donation. The foundation was established by Fazekas-Zur Krisztina Olympic champion...

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The diet is more important than exercises

According to researchers,diet is more important than exercise for people who want to lose weight. The study revealed that it was time to bust the myth of physical inactivity and...

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Taste always wins?

The Journal of Public Policy and Marketing recently published a study designed by researchers from Kiel University in Germany to investigate the decisional conflict between health and taste. Groups of...

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