Tag "csökkentett sótartalom"

New Lacikonyha stock cubes with lower salt content

New Lacikonyha stock cubes bring a new solution to the kitchen. These improved stock cubes contain more quality ingredients and on average have 75 percent lower salt content. By using...

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Carrefour bakes breads with 25 percent less salt

Joining the battle against excessive salt consumption, French retailer Carrefour has reduced the salt content in some of its bakery items by 25 percent. The retailer introduced salt from calcium- and...

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SPAR starts comprehensive salt reduction programme

SPAR has launched a programme for manufacturing, selling and popularising products – various baked goods and breads, cold cuts and meat products – with a reduced salt content. Head of...

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Kométa 55 tons less salt in a year

The Kométa significantly reduced the salt content of its products by nearly 70 percent, while the taste experience remained unchanged. Thanks to the salt reduction program, the food manufacturer has...

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Carrefrour Belgium reduces the salt content of bread by 25 percent

Carrefour Belgium has announced that it has cut salt in its range of breads by 25 percent, as part of the group’s ‘Act for Food’ initiative. The retailer aims to...

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Lidl: focusing on health consciousness

Lidl will cut the salt and sugar content of private label products by 20 percenrt until 2025. In order to raise awareness of the discount supermarket chain’s healthe efforts, on...

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Lidl: less salt, sugar and fat in private label products

Lidl had made a pledge already in January 2017 to optimise the composition of several private label products: they cut the sugar content of Crownfield breakfast cereals by 35 percent;...

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Products with reduced salt content from Kométa

Kométa reduced the salt content of products marked with a blue label by 25 percent, but their taste has stayed the same – the company announced at a press conference...

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