Tag "borászat"
Zala gets a new identity: Hegyke wine opens a new chapter in Hungarian winemaking
The Zala wine region has long been on the fringes of Hungarian wine culture, but now a joint wine brand, Hegyke, can breathe new life into the region. The project...
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Agricultural tax cuts are coming, the government is taking new burdens off farmers’ shoulders
The government is taking new burdens off farmers’ shoulders, having decided on several proposals that are favorable to them. “Farmers can always count on us, because we are each other’s...
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Egri Bikavér is celebrated for ten days – gastronomy, cellar tours and a gala evening in the Eger wine region
Between October 16th and 26th, the Eger wine region will celebrate the Bull’s Blood: for ten days, cultural, gastronomic and wine-making programs await visitors in Eger and its surroundings. The...
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Nébih: Golden yellow grape disease has appeared in new wine regions
The laboratory of the National Food Chain Safety Authority (Nébih) has detected the golden yellow grape disease in the Balatonfüred-Csopak and Eger wine regions, so the pathogen has already appeared...
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Phytoplasma and market changes are the most pressing challenges in winemaking, according to experts
In Hungary, too, the spread of phytoplasma plant disease and changing market demands are the most urgent challenges facing the wine industry – experts stressed at a press conference held...
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The strategy of the Hungarian Wine Marketing Agency places special emphasis on strengthening foreign markets
The strategy of the Hungarian Wine Marketing Agency (MBÜ) places special emphasis on strengthening foreign markets, increasing Hungarian wine exports, and promoting responsible wine consumption. Last year, Hungarian wine exports...
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Hungarian wine composed by artificial intelligence wins one of the world’s most prestigious competitions
Hungarian winemaking has achieved a historic success: Kancellár Birtok’s SomlAI Cuvée 2021 from the Somló wine region won the International White Wine Revelation award at the Concours Mondial de Bruxelles...
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Climate change is redrawing the wine map of our country
The Eger wine region was long known for grape varieties adapted to cooler climates, most notably Egri Bikavér and its white wines. However, climate change has fundamentally reshaped the region’s...
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One hundred and thirty small and large wineries produce sparkling wine in Hungary today.
More and more wineries, a total of one hundred and thirty small and large wineries, are producing sparkling wine in Hungary today, the State Secretary for Agriculture of the Ministry...
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World-leading white wine from Somló at the Concours Mondial de Bruxelles wine competition
Kancellár SomlAI Cuvée 2021, blended by Artificial Intelligence /AI/, won the International White Wine Revelation (highest scoring white wine of the competition) award as the absolute winner. The 32nd Concours...
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New Level Empire and Fish! will also perform at this weekend’s Balatonfüred Wine Weeks
New Level Empire and Fish! will perform, among others, at the Balatonfüred Wine Weeks event series on the last weekend of summer. Between August 29 and 31, the wine days...
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Tourism developments in Fejér will cost more than 1.2 billion forints
The Fejér County Government is implementing tourism developments in the Danube-side part of the county and in the Bakony-Vértes region with a total of more than 1.2 billion forints with...
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St. Andrea named Winery of the Year
Hungarian wineries work with faith, perseverance and loyalty, while keeping pace with technological developments and changing consumer habits, emphasised Imre Hubai, state secretary at the Ministry of Agriculture at the...
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Priority official inspections during the harvest
The National Food Chain Safety Office (Nébih) is once again carrying out a series of priority inspections during the harvest period this year. The focus of the inspections is on...
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French winemakers worried about US tariffs
The newly announced EU-US trade deal, which excludes wines and spirits from US import duties, has sparked serious concerns in France. This means that French exporters will have to pay...
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Ministry of Agriculture takes action to protect vineyards
The government is committed to strengthening the competitiveness of the domestic grape and wine sector, and producers can also count on the Ministry of Agriculture’s help in the fight against...
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Increased attention in cellars – must gas can pose a serious threat
With the arrival of this year’s harvest season, the National Food Chain Safety Office (Nébih) is drawing the attention of wine producers to the dangers of must gas generated during...
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The harvest in Szekszárd started early: Irsai is already in the cellar, the rosé base is coming
The harvest in the Szekszárd wine region started earlier this year, at the beginning of August: due to the persistent heat, producers are forced to pick early varieties ahead of...
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Ministry of Agriculture: the government is supporting the viticulture and winemaking sector with new opportunities
The Ministry of Agriculture (MA) is supporting the viticulture and winemaking sector with expanding opportunities, for example, from this year, not only winemakers, but also grape producers can apply for...
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The government is supporting the viticulture and winemaking sector with new opportunities
The Ministry of Agriculture is supporting the viticulture and winemaking sector with expanding opportunities, for example, from this year, not only winemakers, but also grape growers can apply for subsidies...
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AM: St. Andrea Vineyard is the Winery of the Year in Hungary
Hungarian wineries work with faith, perseverance, and loyalty, keeping up with changes in technology and consumer habits, and thanks to this, Hungarian wine has been able to further strengthen its...
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Harvest has begun in South Balaton
This year’s harvest began in South Balaton on Wednesday with the picking of the earliest-ripening grape variety, Csabagyöngye – said the cellar manager of Varga Pincészet Kft. in Ordacsehi, Somogy...
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St. Andrea Vineyard is the Winery of the Year in Hungary
Hungarian wineries work with faith, perseverance, and loyalty, keeping pace with changes in technology and consumer habits, and thanks to this, Hungarian wine has been able to further strengthen its...
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Wine prices rose in the first half of 2025
According to AKI PÁIR data, the selling price of wines produced and sold domestically without geographical indications and those with protected geographical indications increased by 18 percent to almost 35...
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European Commission approves protected designation of origin for Kőszeg wines
The European Commission has approved the inclusion of Hungarian wines produced under the names Kőszeg and Kőszegi in the register of protected designations of origin (PDOs) of the EU, the...
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Historic decision: European Commission approves first sustainable price agreement in the wine sector
The European Commission has taken its first official position on the competition law assessment of a sustainability agreement in the agricultural sector. The positive opinion concerns a target price agreement...
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Golden yellow grape disease is spreading: the serious disease has already reached the Somló wine region
Based on recent laboratory tests by the National Food Chain Safety Authority (Nébih), the pathogen of grape golden yellows has now been identified in the Somló wine region. This means...
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A watershed year in viticulture: this is how winemakers are fighting the drought
The lack of precipitation is now critical for vineyards in the post-flowering stage: where there is no rain, producers can expect severe crop losses and capital destruction. The year 2025...
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What can cause the price of a wine to increase tenfold?
There are fewer of them worldwide than the number of people who have been in space, their number is much more modest than that of Nobel laureates, and there is...
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Szürkebarát Duel in Badacsonytördemic
A truly unique wine event of national significance is coming to the Badacsony wine region: Hungary’s largest Szürkebarát tasting, titled “Szürkebarát Duel,” will debut this year, organized by the Badacsony...
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