Tag "alternatív hús"

Customers opt for traditional meat products

Despite climate-friendly aspects, after years of giving cause for confidence, it seems that consumers have finally decided to stick with the cheaper and tastier traditional meats. The huge invested capital...

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Funghi is the new meat?

Scientists have developed a technique to cultivate a fungi-based food product that could serve as a healthier, high-quality tasting, and greener alternative to plant-based protein. The protein is cultivated from...

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Half Of European Consumers Eating More Meat Alternatives Since Pandemic, Report Finds

Half (50%) of European consumers are eating more meat alternative products since the COVID-19 pandemic began, while 80% have changed the way they consume meat and/or meat alternatives, a new...

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Slaughter-free sausages: New Age Meats nets investment to propel cell-based science

New Age Meats, a California-based cultivated meat start-up specializing in the cellular agriculture of pork, has raised a US$2 million seed extension round led by TechU Ventures. The funding will...

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