Tag "agrár-élelmezési rendszer"

Sustainability in the pressure of time

Sustainability is no longer just a moral issue, but an economic, social and environmental imperative. This article is available for reading in Trade magazin 2025/8-9. FAO, GREEN BRANDS and the...

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The potential inherent in millet must be exploited for the well-being of people and the environment

The UN dedicates the year 2023 to ramping up millet production, considering its nutritional benefits and resilience. As global food systems are increasingly challenged by feeding the growing world population,...

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Through automation, we can rebuild agri-food systems

FAO publication on the state of food and agriculture addresses job losses and reducing inequalities Automation in agriculture – which can mean the use of agricultural machines or artificial intelligence...

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The vicious circle of food waste and climate change can be broken with simple solutions

Food. We produce it, harvest it, process it, pack it, transport it, distribute it, give it away, make it, and then throw it away. Every year, 14% of the food...

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