After successful restaurants, they opened a pastry shop
One of Hungary’s most successful traditional restaurant chains, the newest member of the VakVarjú Restaurant Family, opened on December 14 at the Dobay Cukrászda in Halásztelek. In the trendy store, traditional and homemade flavors are combined with a hint of French elegance. From now on, Dobay Cukrászda will also supply Budapest Party Service Kft.’s events with its cakes.
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