Plant-based Nutrition Symposium at the Vegetarian Festival
Symposium on plant-based nutrition, lectures, relaxation sessions, food tastings, eco- and organic-product presentations, music and dance programs as well as screenings await the guests of the 21st Vegetarian Festival, which will be held on 26 and 27 August in Budapest in the Kőrösi Csoma Sándor Kőbánya Cultural Center.
The free event will include a “cooking room” where visitors can learn about preparing different dishes, and this year, for the first time, the first Budapest symposium on plant-based nutrition will be organized within the framework of the festival. The face of this year’s event will be Hevesi Tamás, who has been vegetarian for almost 30 years. (MTI)
Related news
Our first cooking channel
TV Paprika, the first Hungarian television channel dedicated to cooking…
Read more >Captivated by the kitchen atmosphere
Mihály Rácz, owner of the family-run Kakukk Restaurant in Nyírbátor…
Read more >Research shows it’s worth returning to Budapest more than once
Danubius Hotels conducted a survey among foreign tourists visiting their…
Read more >Related news
IFFA 2025: The leading world trade fair for the meat and protein industry
The IFFA trade fair in Frankfurt is the largest professional…
Read more >We have extended the entry deadline for the Inno d’Or – Innovation of the Year 2025 competition – so we are waiting for entries for another 5 days!
In 2025, the Trade magazin launches the Inno d’Or…
Read more >The 2024 vintage wines performed excellently at the XXI. Synvino Wine Competition
A total of 400 entries were received from 18 wine…
Read more >