Hershey rolls out plant-based confectionery products

Hershey is introducing two plant-based confections to the market: made with oats, the new products are the company’s first permanent offerings in the category. The sweets and snacking giant begins selling Reese’s Plant Based Peanut Butter Cups in March and Hershey’s Plant Based Extra Creamy with Almonds and Sea Salt bars in April.

This article is available for reading in Trade magazin 2023/4.