Squirrel meat is popular in London
A new gastronomic trend has appeared in London – origo wrote after The Telegraph. Some restaurants are trying to make meals made of squirrel meat, rather than exotic or specialty delicacies.
The unwanted guests, the gray squirrels, appear in the yards of many garden houses. In some districts of London, their populations have grown considerably in recent years, because they hardly have any natural enemies. The gray squirrels are considered by many to be invasive. (origo)
Related news
Women play the main role at this year’s Gourmet festival
The “female energies” will be the focus of this year’s…
Read more >
More related news >
Related news
MSZÉSZ: You can fill out the HOTREC questionnaire until April 8
HOTREC (the umbrella organization of hotel and restaurant associations of…
Read more >(HU) Megint egy Walmart-csokor! – A nap képe
Sorry, this entry is only available in Hungarian.
Read more >(HU) Fagylalt(kiszerelés?) – A nap videója
Sorry, this entry is only available in Hungarian.
Read more >