Trademagazin > News and articles > Market News > Nébih: more than 300 thousand tons of food are wasted every year in Hungary
Nébih: more than 300 thousand tons of food are wasted every year in Hungary
In Hungary, people waste more than 300,000 tons of food every year. The monetary value of the loss exceeds 170 billion HUF, which is 18,000 HUF per person. Food waste is also an environmental, economic and moral issue – the National Food Chain Safety Office (Nébih) told MTI on Friday.
According to the announcement, the United Nations declared October 16 as World Food Day in 1979 on a Hungarian proposal. The 41st event this year aims to raise awareness of the eradication of hunger and to encourage cooperation. (MTI)
Related news
AM: the Szupermenta product test program provides additional information for purchase
The National Food Chain Safety Office (Nébih) Szupermenta product test…
Read more >The Ministry of Agriculture has issued a notice on the use of ENAR data in support policy
In the case of animal-based subsidies financed from EU funds,…
Read more >From January 1, buyers must pay producers within 30 days
The 30-day payment deadline for agricultural and food products has…
Read more >
More related news >
Related news
Technological advancements and business travel
The latest research from International Workplace Group (IWG), the leading…
Read more >K&H: a gift, but what and from which store?
When it comes to Christmas gift-giving, clothes are the most…
Read more >Eckes-Granini acquires fruit juice concentrate producer in Germany
Eckes-Granini, one of Europe’s leading juice producers, has acquired Wolfgang…
Read more >