Martin's Day Wine Festival in the Gellért Hotel
Beijing goose and goose sushi can be tasted at the 5th Martin Day Wine Festival of the Gellért Hotel, which this year awaits the guests from Thursday to Sunday.
The series of events will start with a beer course and with a Scottish-Hungarian beer dinner on Thursday, where Paul Mizener Scottish chef and Frideczky András, chef of the Gellért Beer Garden will provide a special menu bar that the visitors can taste. Before the menu bar that even contains the Scottish haggis inter alia, Katona Csaba historian will hold a beer course with six types of items – the organizers told MTI. (MTI)
Related news
The Michelin-recommended Laurel Restaurant in Budapest is closing
Laurel Budapest, a popular restaurant recommended by Michelin, is closing…
Read more >Fifty new places in the Magyar Konyha Balaton 2024 Gasztrokalauz
About three hundred restaurants, beach bistros, cafes, grills and pastry…
Read more >This is how much a menu in the country’s best rural restaurants costs now
Here’s a list of the top countryside restaurants in Hungary…
Read more >Related news
Tetra Pak has announced that Alex Henriksen will be the managing director of the Eastern European region
Tetra Pak, one of the world’s leading food processing and…
Read more >Coca-Cola Hungary has developed new educational modules on waste circulation
After the online curriculum on the basics of the circular…
Read more >Auchan has appointed a new product director
From July 1, László Varga will perform the duties of…
Read more >