Three categories await the guests of this year’s spring Restaurant Week
This time there will be three categories of discounted three-course menus at the National Restaurant Week.
Between 18 and 24 March, those who book a table in advance will be able to get acquainted with the offer of the country’s quality restaurants at uniform prices, but compared to the previous years now in three categories: the 3900 forints top, the 4900 forint premium, or the 5900 forint exclusive categories. (MTI)
Related news
A comprehensive overview of domestic tipping: this is how Hungarians tip, according to restaurateurs
75 percent of caterers reported that they receive tips from…
Read more >Korea moves to Margaret Island for two days: the free KoreaON 2025 cultural festival starts!
The summer in Budapest will once again bring the KoreaON…
Read more >Hungarian honey and mangalica introduced in Osaka
The presence of premium agricultural products such as honey and…
Read more >Related news
Szallas.hu: Lake Balaton, an apartment and two nights are the hit for Hungarian travelers this summer
Siófok leads Szallas.hu’s domestic booking top list for the summer…
Read more >Historic success: gold medal for Zelna Winery at the world’s most prestigious wine competition
The Balaton red wine has achieved unprecedented recognition in the…
Read more >Norway introduces tourist tax: municipalities can ease the burden of overtourism
The Norwegian parliament has passed a landmark bill allowing municipalities…
Read more >