The Gourmet Festival to reopen in mid-May

The Gourmet Festival awaits its visitors between 12 and 15 May to the Millenáris Park with more than 120 exhibitors – including five Michelin-starred restaurant of Budapest. The Gourmet Festival this time focuses on two ingredients: fish and venison.

This year, the European final of the Bocuse d'Or takes place in Budapest on 10 and 11 May. The start of Hungary's most prestigious gastronomic festival was adjusted to this date as well – Gerendai Károly Managing Director of the Sziget Kft. told at the press conference of the event on Monday in Budapest. (MTI)