Hungarian asparagus cultivation: new challenges and opportunities in the domestic market
One of the treasures of Hungarian gastronomy, asparagus, is only recently beginning to discover its true potential in our country, even though we are one of the largest producers in Europe. Although Hungary is the sixth or seventh largest producer of asparagus in the European Union, little is still sold at home. According to market data, 3,000 tons of asparagus are grown on roughly 2,000 hectares, 80-90 percent of which is exported, mainly to Germany and Austria.
The asparagus season typically lasts from the end of April to the beginning of June, but due to this year’s unusually mild weather, Hungarian asparagus can be expected to appear on the markets weeks earlier. We asked Márton Kocsis, the professional representative of FruitVeB Hungarian Vegetables and Fruits, about this expected season and the current state of cultivation.
The largest asparagus areas are located in the counties of Bács-Kiskun and Csongrád-Csanád, where in recent years there has been a slight upswing in the area’s growth. However, as a result of the COVID-19 epidemic, this growth became more restrained and the size of the area fell.
Related news
Asparagus exports increased both in quantity and value
According to KSH data, 5.0–6.7 thousand tons of asparagus were…
Read more >This year’s asparagus season started earlier than usual
Thanks to the sudden warming, this spring asparagus picking started…
Read more >German asparagus is not affected by the weather, but consumers are buying less of it
According to the crop estimate of the German Federal Statistical…
Read more >Related news
Large companies are resistant to economic uncertainty
Restrained expectations characterize the domestic corporate sector for the next…
Read more >Company trend in 2024: a more positive half-year, but still a negative message
The lowest number of companies in the last five years…
Read more >The Hungarian Marketing Association for the supply of the profession
The Hungarian Marketing Association is actively working for the future…
Read more >