A Hungarian ice cream received a special prize at an international ice cream contest
The chocolate ice cream of the Bringatanya chocolate ice cream shop in Gyenesdiás won a special prize at the Gelato World Tour International Ice Cream Competition in Rimini, Italy.
The ice cream specialty competed under the Il mio cioccolato (My Chocolate) name at the finals in the weekend. The technical jury’s special prize was awarded to Somogyi Renáta, a member of the Somogyi Family, the operator of the ice-cream parlor, in the category, shared with an American Italian ice-cream, whose creation called Cocco Sogni (Coconut Dream) also deserved a recognition. (Sárközy Júlia, MTI)
Related news
Valentine’s Day gastronomic adventure with Gianni Annoni organized by Candy
Candy invited gastronomy lovers to a truly special dessert-making experience…
Read more >Gastronomic festivals all year round at Lake Balaton
The vice president of the Balaton Tourism Association, Tamás Fekete,…
Read more >Hallelujah is the name of the ice cream of the Jubilee Year
The official artisanal ice cream of the Jubilee Year has…
Read more >Related news
Hungarian rice and blue wheat flour are also featured on the Hungarian community stand at the Biofach exhibition
Europe’s largest organic trade fair, Biofach in Nuremberg, is back…
Read more >“My Love for Trade Marketing” conference returns in one week
TRADE MARKETING, THE INDISPENSABLE? Thursday, February 13, 2025 | 9:00…
Read more >Open Marketing Forum on Hungarian Product Trademark Use – registration is now open!
On February 20, 2025, the Hungarian Product Marketing Forum will…
Read more >