A Hungarian ice cream received a special prize at an international ice cream contest
The chocolate ice cream of the Bringatanya chocolate ice cream shop in Gyenesdiás won a special prize at the Gelato World Tour International Ice Cream Competition in Rimini, Italy.
The ice cream specialty competed under the Il mio cioccolato (My Chocolate) name at the finals in the weekend. The technical jury’s special prize was awarded to Somogyi Renáta, a member of the Somogyi Family, the operator of the ice-cream parlor, in the category, shared with an American Italian ice-cream, whose creation called Cocco Sogni (Coconut Dream) also deserved a recognition. (Sárközy Júlia, MTI)
Related news
That’s how much a dinner in the country’s double Michelin-starred restaurant costs
There are currently two restaurants in Hungary that can boast…
Read more >The World Culinary Awards awarded the best restaurants this year as well
The World Culinary Awards, celebrating the best of the world…
Read more >Balatonalmádi’s Popular Vegan Restaurant is closed
Veganeeta Home, the restaurant known for its purely plant-based food,…
Read more >Related news
The new competitiveness-enhancing EU tenders were presented at the information forum of the Budapest Chamber amid huge entrepreneurial interest.
After a gap of more than a decade, EU tenders…
Read more >The most exciting agricultural technology event is coming
The rebirth of agriculture in the struggles of the generations,…
Read more >The key employers of Kőbánya present themselves for the second time
After last year’s successful debut, the Kőbánya Career Festival will…
Read more >