Magazine: Most important tasks in 2015
Having the representation expenses tax revoked, possibly in cooperation with other organisations. Developing the level of education. Recommendations in connection with the master’s exam: let’s not make passing the master’s exam a necessary prerequisite of practical education, but teachers should have the latest professional knowledge. Creating a constantly updated information database containing all the laws and regulations (and their interpretations) governing the sector. Lobbying for grants supporting investments in the Horeca sector. Cutting red tape.
Related news
New impetus for Bük’s economy: Cooperation to strengthen vocational training
In order to strengthen vocational training in Bük, the Bük…
Read more >(HU) Megtartotta éves közgyűlését a Magyar Vendéglátók Ipartestülete
Sorry, this entry is only available in HU.
Read more >Mercedes-Benz Academy students are the best in the country
The students of the Mercedes-Benz Academy in Kecskemét won the…
Read more >Related news
The ‘Csárda’ Becomes a Hungarikum at the Historic Hortobágy Inn
At its recent meeting held in Hortobágy, the Hungarikum Committee…
Read more >Street gastro festival, dinner nights and festival food ordering at SopronFest
As part of the SopronFest Gourmet programs, happiness will be…
Read more >(HU) Unicum-sör – reklámkampány és nyereményjáték
Sorry, this entry is only available in HU.
Read more >