Healthy nutrition has the same importance as taste
GfK Hungária has measured domestic eating and cooking habits and novelties related to kitchen technology in a comprehensive research.
Our research conducted since 1989 is unique in our country, and our latest online study, involving 1400 respondents reveals the trends in Hungarian eating habits. The emergence of health consciousness, the gain of information shifting towards online channels, and the otherwise slow-changing diet and food preparation habits of the kitchen technology innovations can all be traced back in the results of the survey.
Related news
Grocery Stores In Denmark Face DKK 1bn Hit From Weight Loss Medications, Study Finds
Danish grocery stores risk losing up to DKK 1.2 billion…
Read more >NRF: Back-to-school shopping kicked off early this year
Concerns about potential price hikes due to tariffs have jumpstarted…
Read more >60% of German retailers advertise on social media
Social media is playing a big role in online retail…
Read more >Related news
EU Sees 2% Growth In Ice Cream Production In 2024: Eurostat
Ice cream production in the EU increased by 2% year-on-year…
Read more >Oatly Is Launching A Ready-To-Drink Matcha Latte Oat Milk This Summer
Oatly is the latest plant-based milk brand to launch a…
Read more >The Hungarian Central Statistical Office (KSH) reported better-than-expected GDP data
In Q2 2025, Hungary’s GDP figures published by the HCSO…
Read more >