The finalists of Hungary’s Cake and Hungary’s Sugar-Free Cake contest were selected

By: Trademagazin editor Date: 2017. 03. 27. 10:40

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Hazelnut, chestnut and fruit taste combination cake creations qualified among the finalists of Hungary’s Cake and Hungary’s Sugar-Free Cake contest on Monday in Budapest.

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To the finals of the competition, organized by the Hungarian National Confectioner Industry Board and the One Drop Foundation, 5-5 cakes were selected, of which the Jury will select this year’s winner in June – the organizers informed MTI. (MTI)