Breads and pastries were examined by consumer protectors
Among the examined 80 products 31 were breads and 49 pastries. Problems were found in case of 9 breads and in case of 21 pastries.
Problems were found in 30 cases from the eighty various bakery products. The most common problem was the excessive salinity, in case of some products the fat content was not proper – the National Consumer Protection Authority (NFH) told MTI on Thursday. (MTI)
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