Breads and pastries were examined by consumer protectors
Among the examined 80 products 31 were breads and 49 pastries. Problems were found in case of 9 breads and in case of 21 pastries.
Problems were found in 30 cases from the eighty various bakery products. The most common problem was the excessive salinity, in case of some products the fat content was not proper – the National Consumer Protection Authority (NFH) told MTI on Thursday. (MTI)
Related news
We can wait months for a defective product to be repaired – what can the consumer do in such a situation?
The National Federation of Associations for Consumer Protection (FEOSZ) in…
Read more >New rules for the sale of energy drinks: banned for children, remains safe for adults
New regulations came into effect in Hungary at the end…
Read more >Natur’A bread range
Lantmännen Unibake’s newest brand, the Natur’A bread range contributes to…
Read more >Related news
The margin reduction will apply to thousands of household products in 30 categories
The margin reduction will apply to around a thousand household…
Read more >Polish beer production shifts towards non-alcoholic products
Polish beer production is shifting towards non-alcoholic beers due to…
Read more >Tesco launches F&F online to meet growing demand
Tesco has launched its clothing division F&F online, in a…
Read more >