Kaufland Reduces Content Of Sugar, Salt And Fat
German retailer Kaufland has further reduced the amount of sugar, salt and fat in its own-brand products.
Among the new product innovations are a spelt roll that contains 55% less sugar and an organic tofu hamburger from K-take-it-veggie, which contains 51% less salt.
The company has set itself the goal of lowering the sugar, salt and fat content of more than 300 private label products by an average of 20% between now and 2021.
For example, the sugar content in K-Classic-Kinderquark has been reduced by 12%, while the retailer’s Berner sausages now contain 17% less fat and 14% less salt.
In addition to the product reformulation, Kaufland is also supporting a healthy diet in other areas. For example, it is involved in the European School Fruit Scheme, which encourages children to eat healthily.
Related news
Germany’s Kaufland partners with start-up to offer more sustainable coffee
Kaufland is working with start-up Cotierra to offer more sustainably…
Read more >Polish customers want responsible ecommerce
Customers in Poland expect real pro-ecological actions and social commitment…
Read more >The little ones eat too much sugar
With the holiday season approaching, many children’s consumption of sweets…
Read more >Related news
Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >The Hégető Honorka Awards were presented for the twentieth time
This year, the Honorka Hégető Awards were presented for the…
Read more >The World Science Forum starts in Budapest today
The World Science Forum (WSF) begins today in Budapest, with…
Read more >